Agroteknologi

UNIVERSITAS MUHAMMADIYAH ENREKANG KAB. ENREKANG - SULAWESI SELATAN, ID CODE PRODI : 54211 CODE PT : 091065
8
Authors
1.309
SINTA Score Overall
583
SINTA Score 3Yr
187
SINTA Score Overall Productivity
83
SINTA Score 3Yr Productivity
Latest number of publications
Preparation of starch from breadfruit (Artocarpus altilis) with dual modification through oxidation and cross-linking methods
Q2 Journal Applied Food Research
Creator : Zuhra C.F.
2025 1 cited
Effect of growing medium on growth and quality of melon seedlings (Cucumis melo)
Q3 Journal Italus Hortus
Creator : Faried M.
2025 0 cited
The physicochemical, functional properties, amino acid content, fatty acid, and flavor of buffalo milk Dangke with the addition of Lactiplantibacillus plantarum IIA-1A5 as probiotic
Q2 Journal Discover Food
Creator : Hajrawati H.
2025 0 cited
Can pruning affect the growth of shallot (Allium ascalonicum L.) seedlings from seeds?
Q4 Journal Journal of Agriculture Faculty of Ege University
Creator : Faried M.
2024 1 cited
Reflecting on four Living Labs in the Netherlands and Indonesia: a perspective on performance, public engagement and participation
Q1 Journal Journal of Science Communication
Creator : Witteveen L.
2023 5 cited
Effect of seaweed addition (Eucheuma cottonii) and CMC on organoleptic assessment of Mocaf noodles
Q4 Journal AIP Conference Proceedings
Creator : Suharman
2023 0 cited
Effect of sucrose addition to antioxidant activity and colour in blue pea flower (Clitoria ternatea L.) yoghurt
Q3 Journal Food Research
Creator : Suharman
2022 2 cited
Co-constructing principles for Digital Farmer Field School Enrekang Design in South Sulawesi - Indonesia
Q3 Journal E3s Web of Conferences
Creator : Lairing N.
2021 1 cited
Effects of Sucrose Addition to Lactic Acid Concentrations and Lactic Acid Bacteria Population of Butterfly Pea (Clitoria Ternatea L.) Yogurt
Q4 Journal Journal of Physics: Conference Series
Creator : Suharman
2021 7 cited
Training of Frozen Cassava (Manihot esculenta) Processing to Increase Selling Value
Q4 Journal Journal of Physics: Conference Series
Creator : Nadia L.S.
2021 0 cited
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Article Quartile
Research Output
  Scopus GScholar WOS
Article 11 112 0
Citation 19 123 0
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