Tadris IPA

UNIVERSITAS ISLAM NEGERI SUNAN GUNUNG DJATI KOTA BANDUNG - JAWA BARAT, ID CODE PRODI : 84107 CODE PT : 201004
5
Authors
5.925
SINTA Score Overall
1.837
SINTA Score 3Yr
1.185
SINTA Score Overall Productivity
367
SINTA Score 3Yr Productivity
Latest number of publications
Phytochemical composition, antioxidant potential, and antimicrobial applications of ecoenzymes: A comprehensive review
Q4 Journal Asia Pacific Journal of Molecular Biology and Biotechnology
Creator : Zain W.Z.W.M.
2025 0 cited
HPLC quantification of bioactives and antioxidant activity in whey kefir-enriched ecoenzyme from rockmelon (Cucumis melo) and orange (Citrus sinensis) peels
Q4 Journal Asia Pacific Journal of Molecular Biology and Biotechnology
Creator : Ghazali A.H.
2025 0 cited
Ensuring Halal Compliance in the Leather Industry: Standards, Practices, and Certification
no-Q Journal Implementing Halal Principles and Regulations in Business Governance
Creator : Cahyanto T.
2025 0 cited
Development of learning media based on augmented reality technology to improve student's scientific literacy in the context of ocean energy
Q4 Journal Aip Conference Proceedings
Creator : Nasrudin D.
2024 0 cited
Implementing Project-Based Worksheets on Making Kaolin Soap with The Addition of Kefir Curd to Develop Students' Scientific Performance in Islamic School
no-Q Journal Asean Journal for Science and Engineering in Materials
Creator : Darojah T.Z.
2024 4 cited
Development of sound wave app as a learning media to improve students' concept mastery
Q4 Journal Aip Conference Proceedings
Creator : Isnaeni P.S.
2024 0 cited
Anti-candidal Activity of Crude Extracts and Compounds from Dipterocarpus verrucosus Foxw. Ex Sloot, Dipterocarpus cornutus Dyer and Dipterocarpus crinitus Dyer
Q4 Journal Malaysian Journal of Chemistry
Creator : Mohd Zain W.Z.W.
2024 1 cited
Making E-module based on guided inquiry on aldehyde and ketone reaction mechanism
Q4 Journal Aip Conference Proceedings
Creator : Helsy I.
2024 0 cited
Antioxidant and Antibacterial Activities of Curd and Whey Kefir Produced from Etawa Goat Milk
Q2 Journal Journal of Multidisciplinary Applied Natural Science
Creator : Sadewi S.M.
2024 2 cited
Comparison of Fermentation Kinetics of Milk Kefir and White Rice Kefir at Low Temperatures: Exploring the Effects on Product Quality
Q2 Journal Journal of Multidisciplinary Applied Natural Science
Creator : Windayani N.
2024 0 cited
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Article Quartile
Research Output
  Scopus GScholar WOS
Article 111 639 0
Citation 300 4,338 0
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