Teknik Agroindustri

UNIVERSITAS HASANUDDIN KOTA MAKASSAR - SULAWESI SELATAN, ID CODE PRODI : 41111 CODE PT : 001005
7
Authors
17.875
SINTA Score Overall
4.808
SINTA Score 3Yr
2.979
SINTA Score Overall Productivity
801
SINTA Score 3Yr Productivity
Latest number of publications
Kinetic analysis and phenolic influence during multi-step enzymatic hydrolysis of hydrothermal pretreated sago pith (Metroxylon sagu) for liquid sugar production
Q1 Journal Journal of Food Measurement and Characterization
Creator : Yuansah S.C.
2025 0 cited
Kinetic analysis and phenolic influence during multi-step enzymatic hydrolysis of hydrothermal pretreated sago pith (Metroxylon sagu) for liquid sugar production
Q1 Journal Journal of Food Measurement and Characterization
Creator : Yuansah S.C.
2025 0 cited
Potential application of ohmic heating in sugar palm (Arenga pinnata) sap processing
Q3 Journal Iop Conference Series Earth and Environmental Science
Creator : Maspeke P.N.S.
2025 0 cited
Implementation Strategies for Green Products and Green Packaging for Tourism MSMEs to Support the SDGs
Q2 Journal Journal of Sustainability Research
Creator : Sumarmi S.
2025 1 cited
Nutritional characterization and functional properties of milkfish (Chanos chanos) protein concentrate and whole fish powder as protein and calcium ingredient products
Q3 Journal Food Chemistry Advances
Creator : Asfar M.
2025 0 cited
Effect of substrate and enzyme concentration on isomerization process in fructose syrup production from sago starch
Q4 Journal Food Science and Preservation
Creator : Musdalifa
2025 0 cited
Physical, Mechanical, Barrier, and Optical Properties of Sodium Alginate/Gum Arabic/Gluten Edible Films Plasticized with Glycerol and Sorbitol
Q1 Journal Foods
Creator : Syarifuddin A.
2025 6 cited
Foxtail millet research in supporting climate change resilience efforts: Bibliometric analysis and focused literature review
Q1 Journal Heliyon
Creator : Ardie S.W.
2025 0 cited
Germination induced metabolic changes to improve taste and flavor characteristics of off-grade Robusta coffee beans
Q2 Journal Applied Food Research
Creator : Bastian F.
2025 0 cited
EFFECTIVENESS OF ACIDIFIED ETHANOL EXTRACTION IN EXTRACTING ANTHOCYANIN PIGMENTS OF RED DRAGON FRUIT (HYLOCEREUS POLYRHIZUS)
Q4 Journal Zywnosc Nauka Technologia Jakosc Food Science Technology Quality
Creator : Zainal Z.
2025 0 cited
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Article Quartile
Research Output
  Scopus GScholar WOS
Article 252 645 76
Citation 2,499 4,807 828
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