Ilmu Gizi

UNIVERSITAS JENDERAL SOEDIRMAN KAB. BANYUMAS - JAWA TENGAH, ID CODE PRODI : 13211 CODE PT : 001023
26
Authors
8.221
SINTA Score Overall
2.782
SINTA Score 3Yr
329
SINTA Score Overall Productivity
111
SINTA Score 3Yr Productivity
Latest number of publications
Effect of tele-nutrition education on weight loss, energy intake, and fat adequacy among obese adults in Banyumas, Central Java, Indonesia
no-Q Journal BIO Web of Conferences
Creator : Jati Prasetyo T.
2025 0 cited
Impact of Packaging Variations on the Amino Acid Profile, Proximate Content, and Antinutritional Components of Tempeh from Jack Bean Sprouts
Q2 Journal Preventive Nutrition and Food Science
Creator : Agustia F.C.
2025 0 cited
Formation of dipeptidyl peptidase-IV (DPP-IV) inhibitory peptides from Jack Bean (Canavalia ensiformis (L.) DC.) sprout in simulated digestion
Q2 Journal Food Science and Biotechnology
Creator : Agustia F.C.
2024 5 cited
Precooked Jack Bean [Canavalia ensiformis (L.) DC] Sprout: Generation of Dipeptidyl Peptidase-IV Inhibitory Peptides during Simulated Digestion
Q2 Journal Preventive Nutrition and Food Science
Creator : Agustia F.C.
2024 0 cited
Promotion of Exclusive Breastfeeding Through Drinking “Uyup-Uyup” Herbal
Q4 Journal Kemas
Creator : Sistiarani C.
2024 0 cited
The Effectiveness of Low-Carb Diet vs Low-Fat Diet on Body Composition in People with Obesity: A Literature Review
Q4 Journal Amerta Nutrition
Creator : Indriyani T.R.
2024 0 cited
Determinants of chronic energy deficiency (CED) incidence in pregnant women: A cross-sectional study in Banyumas, Indonesia
Q2 Journal Narra J
Creator : Wati E.K.
2024 3 cited
Associations of Fast-Food Consumption Patterns, Sugar-Sweetened Beverages, and Fibre Intake with Blood Cholesterol in Young Adult
Q4 Journal Amerta Nutrition
Creator : Sari H.P.
2024 0 cited
Article RETRACTED due to manipulation by the a The effect of tele-nutrition education on fat percentages, cholesterol, and physical activity in adults with overweight
Q1 Journal Retos
Creator : Prasetyo T.J.
2024 1 cited
Decreasing malondialdehyde levels and body mass index of type II diabetes mellitus with obesity using cowpea sprout (Vigna unguiculata) yogurt
Q3 Journal Food Research
Creator : Winarsi H.
2024 0 cited
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Article Quartile
Research Output
  Scopus GScholar WOS
Article 80 844 18
Citation 479 13,428 47
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