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MELANIE CORNELIA

Universitas Pelita Harapan S1 - Teknologi Pangan SINTA ID : 115892
733
SINTA Score Overall
148
SINTA Score 3Yr
727
Affil Score
146
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Production and Application of Ecoenzyme from Mixture of Persicaria odorata, Bidens pilosa, Macaranga tanarius, Merremia vitifolia, Hibiscus tiliaceus, and Ricinus communis Leaves as Fertilizer for Brasisca rapa L. Sprout
Q4 as Conference Proceedin Aip Conference Proceedings
Author Order : 2 of 4     Creator : Tahya C.Y.
2025 1 cited
Characterization of bitter leaf (Vernonia amygdalina Delile) extract, lemon (Citrus limon Osbeck), and honey in functional beverages making
Q4 as Conference Proceedin Bio Web of Conferences
Author Order : 1 of 3     Creator : Cornelia M.
2025 0 cited
Trypan blue dye decolorization by Aeromonas caviae isolated from water sewage in Jakarta, Indonesia
Q2 as Journal Biodiversitas
Author Order : 7 of 7     Creator : Pinontoan R.
2024 3 cited
Commercial Blue Textile Dye Decolorization Using Aspergillus oryzae RH1 Isolated From Fermented Miso
Q3 as Journal Clean Soil Air Water
Author Order : 5 of 8     Creator : Handersen R.
2024 0 cited
Decolorization potential of malachite green by Ralstonia mannitolilytica isolated from Indonesian cassava-based fermented food tapai
Q3 as Journal Archives of Microbiology
Author Order : 4 of 5     Creator : Purnomo J.S.
2023 4 cited
The influence of the filler addition of rice husk cellulose, polyvinyl alcohol, and zinc oxide on the characteristics of environmentally friendly cassava biodegradable plastic
Q1 as Journal Case Studies in Chemical and Environmental Engineering
Author Order : 6 of 6     Creator : Hendrawati
2023 14 cited
Draft genome sequence of a malachite green-decolorizing Bacillus velezensis N1 isolated from Indonesian chicken crop
Q4 as Journal Korean Journal of Microbiology
Author Order : 6 of 6     Creator : Pinontoan R.
2022 0 cited
Development of gluten-free biscuits made from composite flour of cassava (Manihot esculenta crantz) and cowpea (vigna unguiculata (l.) walp)
Q3 as Journal Food Research
Author Order : 2 of 3     Creator : Soedirga L.C.
2021 2 cited
Effect of Retort Processing on Low Sodium Instant Noodle Seasoning Based on Oil-in-Water Emulsions
Q3 as Journal International Journal of Food Studies
Author Order : 1 of 3     Creator : Cornelia M.
2021 1 cited
Healthy drinks made from okra and green tea extract for reducing blood cholesterol
Q4 as Journal Food Research
Author Order : 1 of 2     Creator : Cornelia M.
2020 3 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 16 97 0
Citation 99 492 0
Cited Document 12 49 0
H-Index 4 11
i10-Index 3 13
G-Index 1 1
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