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Universitas Gadjah Mada S3 - Doktor Bioteknologi SINTA ID : 21471
2.325
SINTA Score Overall
300
SINTA Score 3Yr
2.325
Affil Score
300
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Characterization and immunomodulatory activity of exopolysaccharides produced by Lacticaseibacillus casei strains on macrophage cultures
Q2 as Journal Food Science and Biotechnology
Author Order : 5 of 5     Creator : Seftiarini W.
2026 2 cited
Metagenomic analysis of Gatot, a cassava-based fermented food from Yogyakarta Indonesia: a potential source of Lactobacillaceae probiotic
Q2 as Journal Brazilian Journal of Biology
Author Order : 0 of 4     Creator : Mardiyaningsih A.
2026 0 cited
Amino Acid Profile of Goat Milk Kefir with Lacticasei bacillus casei AP and Oat Milk during Storage
Q3 as Journal Asian Journal of Dairy and Food Research
Author Order : 0 of 4     Creator : Wulansari P.D.
2026 1 cited
Bacterial viability and metabolic profiles of Lacticaseibacillus casei AP and Pediococcus acidilactici BE under various thermal treatment conditions
Q2 as Journal Frontiers in Food Science and Technology
Author Order : 0 of 3     Creator : Rakhmatulloh S.
2026 1 cited
Development of a yogurt drink produced from pigeon pea (Cajanus Cajan (L.) Millsp.) that exhibits glucose-lowering effects in diabetic mice
Q2 as Journal Discover Food
Author Order : 4 of 4     Creator : Sine Y.
2025 0 cited
Evaluation of the Antibacterial Activity of Dayak Onion Extract (Eleutherine palmifolia L.) against Pathogenic Salmonella spp. and Escherichia coli
Q3 as Journal Advances in Animal and Veterinary Sciences
Author Order : 3 of 4     Creator : Sirajuddin M.M.i.
2025 1 cited
Impact of Lactobacillus strains on free fatty acid profile in coconut neera
Q3 as Journal Food Research
Author Order : 6 of 6     Creator : Mulyono K.K.
2025 0 cited
Microbiological and Rheological Properties of Kefir in Different Combination Medium of Milk and Mung Bean Juice
Q4 as Conference Proceedin Bio Web of Conferences
Author Order : 3 of 8     Creator : Setiyawan A.I.
2025 0 cited
Characteristics of Liquid Egg White with Addition of Forest Bee Honey During Cold Storage
Q2 as Journal Tropical Animal Science Journal
Author Order : 3 of 3     Creator : Saputri K.W.
2024 0 cited
Metagenomic analysis of bacterial diversity in pigeon pea after soaking in water
Q3 as Journal Indonesian Journal of Biotechnology
Author Order : 5 of 5     Creator : Sine Y.
2024 2 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 47 152 15
Citation 807 1850 426
Cited Document 39 94 12
H-Index 11 18 8
i10-Index 12 41 8
G-Index 2 2 5
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