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DIDING SUHANDY

Universitas Lampung S1 - Teknik Pertanian SINTA ID : 40630
3.036
SINTA Score Overall
729
SINTA Score 3Yr
3.036
Affil Score
729
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Fast authentication of Indonesian ground-roasted Arabica coffee adulterated with roasted soybean by portable LED-based fluorescence spectroscopy and chemometrics analysis
Q1 as Journal Food Chemistry
Author Order : 1 of 5     Creator : Suhandy D.
2025 1 cited
Identification of Lampung fine Robusta peaberry green coffee beans with different fermentation methods using portable front-face fluorescence spectroscopy
Q1 as Journal Discover Applied Sciences
Author Order : 1 of 6     Creator : Suhandy D.
2025 0 cited
Prediction of the purity of stingless bee honey using fluorescence-based UV-visible spectrum data with a generative model approach
Q3 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 5 of 5     Creator : Maulana H.
2024 1 cited
Rapid Authentication of Intact Stingless Bee Honey (SBH) by Portable LED-Based Fluorescence Spectroscopy and Chemometrics
Q1 as Journal Foods
Author Order : 1 of 6     Creator : Suhandy D.
2024 0 cited
Headspace gas chromatography with various sample preparation and chemometric approaches to improve discrimination of wild and feeding civet coffee
Q3 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 4 of 6     Creator : Prajna D.
2024 1 cited
Portable fluorescence spectroscopy for single-origin coffee authentication with 365 nm wavelength as excitation source
Q3 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 4 of 4     Creator : Yulia M.
2024 0 cited
Discrimination between real and fake honey using portable fluorescence spectroscopy and simca
Q3 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 1 of 4     Creator : Suhandy D.
2024 1 cited
Discriminant Model Exploration for Classification Stingless Honey Fluorescence Data Spectra with Principal Component Analysis (PCA)
no-Q as Conference Proceedin Proceedings 2023 6th International Conference on Computer and Informatics Engineering AI Trust Risk
Author Order : 5 of 5     Creator : Maulana H.
2023 0 cited
A low-cost and eco-friendly approach for rapid discrimination between authentic and feeding Luwak arabica coffees
Q3 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 5 of 5     Creator : Yulia M.
2023 2 cited
The Authentication of Gayo Arabica Green Coffee Beans with Different Cherry Processing Methods Using Portable LED-Based Fluorescence Spectroscopy and Chemometrics Analysis
Q1 as Journal Foods
Author Order : 6 of 6     Creator : Yulia M.
2023 9 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 71 241 34
Citation 749 1524 230
Cited Document 64 120 28
H-Index 17 19 8
i10-Index 28 42 6
G-Index 2 1 1
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