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BAMBANG KUSWANDI

Universitas Jember S3 - Bioteknologi SINTA ID : 55039
6.261
SINTA Score Overall
500
SINTA Score 3Yr
6.261
Affil Score
500
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Novel glove-type flexible aptasensor based on DNA hydrogel for the detection of organophosphorus pesticide residues in vegetables
Q1 as Journal Sensors and Actuators B Chemical
Author Order : 8 of 10     Creator : Zhao J.
2026 1 cited
Screening of tilmicosin aptamer and label-free dual-signal biosensing platform based on inner filter effect with black phosphorus quantum dots
Q1 as Journal Microchemical Journal
Author Order : 9 of 9     Creator : Wang Y.
2026 1 cited
A total volatile basic nitrogen detection method for yellow croaker based on an electronic nose combined with an AIE-LSTM regression model
Q1 as Journal Journal of the Science of Food and Agriculture
Author Order : 5 of 6     Creator : Ren L.
2026 0 cited
A user-friendly AgNP colorimetric sensor for mercury(II) monitoring in water systems
Q1 as Journal Environmental Nanotechnology Monitoring and Management
Author Order : 0 of 9     Creator : Hermanto D.
2026 2 cited
A distance-based paper sensor for simple and rapid detection of paracetamol in pharmaceutical samples
Q2 as Journal Chemical Papers
Author Order : 1 of 5     Creator : Kuswandi B.
2026 1 cited
A lab-on-a-tip biosensor for colorimetric detection of uric acid in urine samples using a smartphone
Q2 as Journal Analytical Letters
Author Order : 1 of 3     Creator : Kuswandi B.
2026 1 cited
Determination of Creatinine as Kidney Function Biomarkers using Immobilised Biogenic Silver Nanoparticles on a Microfluidic Paper-Based Analysis Device (µPAD)
Q2 as Journal Biointerface Research in Applied Chemistry
Author Order : 5 of 6     Creator : Hermanto D.
2026 0 cited
Structural characterization, cryoprotective potential, and mechanistic insights of thawed drip proteolytic peptides
Q1 as Journal Food Chemistry
Author Order : 8 of 11     Creator : Han X.
2026 0 cited
E-nose for halal food authentication: a review
Q3 as Journal Food Research
Author Order : 3 of 4     Creator : Nafi’ A.
2025 2 cited
Classification of different edible plants based on total phenolic and in vitro antioxidant activities using principal component and hierarchical cluster analysis
Q3 as Journal Plant Science Today
Author Order : 3 of 4     Creator : Musa K.H.
2025 0 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 108 195 83
Citation 4992 7299 3148
Cited Document 96 150 75
H-Index 38 43 29
i10-Index 73 89 54
G-Index 2 1 3
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