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SAMADI

Universitas Syiah Kuala S2 - Ilmu Peternakan SINTA ID : 58320
2.434
SINTA Score Overall
769
SINTA Score 3Yr
2.707
Affil Score
847
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Optimal inclusion levels of palm kernel cake in diets for large and small ruminants: A meta-Analysis
Q2 as Journal Open Agriculture
Author Order : 5 of 5     Creator : Fhonna F.A.
2026 0 cited
The Study of Bitter Leaf Extract (Vernonia Amygdalina) as an Alternative Feed Additive on Growth Performance, Carcass Quality, Intestine Morphology, and Microbial Counts of Broiler Chickens
Q1 as Journal International Journal of Veterinary Science
Author Order : 1 of 6     Creator : Samadi
2026 0 cited
Performance and hematological profile of broiler chickens administered by ethanol extract of African leaves (Vernonia amygdalina)
Q4 as Conference Proceedin Bio Web of Conferences
Author Order : 6 of 6     Creator : Ilham I.
2025 0 cited
NIRS-based rapid analysis of crude fiber and crude protein in fermented citronella residues as non-conventional feedstuffs
Q3 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 4 of 4     Creator : Wahyudi I.
2025 1 cited
A meta-analysis on the digestibility of fiber and non-fiber carbohydrates in small ruminants consuming palm kernel cake
Q3 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 5 of 5     Creator : Fhonna F.A.
2025 1 cited
A Near-infrared spectroscopy (NIRS) calibration for predicting nutrient quality in processed unconventional feedstuffs
Q4 as Conference Proceedin Bio Web of Conferences
Author Order : 1 of 6     Creator : Samadi S.
2025 0 cited
Enhancing the Accuracy of NIRS Prediction with Adaptive Machine Learning for Assessing Fermented Citronella Feed Quality
Q2 as Journal Tropical Animal Science Journal
Author Order : 1 of 5     Creator : Samadi
2025 1 cited
NIR and Machine Learning-Based Rapid Monitoring of pH and Moisture in Citronella Residue Fermentation
Q2 as Journal International Journal of Design and Nature and Ecodynamics
Author Order : 5 of 5     Creator : Wahyudi I.
2025 1 cited
Chemometric approach based on feed NIR spectra for rapid assessment of digestibility profiles in unconventional feedstuffs
Q4 as Conference Proceedin Bio Web of Conferences
Author Order : 5 of 5     Creator : Wahyudi I.
2025 0 cited
The effect of fermented cacao pod husk using Phanerochaete chrysosporium on nutritive value, digestibility, fermentation parameters, and methane emissions
Q3 as Journal Asian Journal of Agriculture
Author Order : 7 of 7     Creator : Pratama S.M.
2025 0 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 64 82 0
Citation 596 853 0
Cited Document 48 56 0
H-Index 12 18
i10-Index 14 20
G-Index 1 1
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