avatar

LILING TRIYASMONO

Universitas Lambung Mangkurat S1 - Farmasi SINTA ID : 5974334
1.376
SINTA Score Overall
660
SINTA Score 3Yr
1.376
Affil Score
660
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

The authentication of catfish oil (Clarias gariepinus) from patin fish oil using FTIR spectra and chemometrics
Q3 as Journal Food Research
Author Order : 1 of 4     Creator : Triyasmono L.
2026 0 cited
UV-Vis Spectroscopic and Chemometric Analyses for SPF Prediction: Evaluating the Sun Protection Potential of Acacia Leaves Extracts from Different Species, Locations, and Solvent Extractions
Q3 as Journal Tropical Journal of Natural Product Research
Author Order : 1 of 5     Creator : Triyasmono L.
2025 1 cited
Comparison of Quantification Using UV-Vis, NMR, and HPLC Methods of Retinol-Like Bakuchiol Present in Cosmetic Products
Q1 as Journal International Journal of Molecular Sciences
Author Order : 4 of 6     Creator : Grzelecka M.
2025 4 cited
Antioxidant activity and 1H NMR profiling of leaves and fruits of Rhodomyrtus tomentosa from South Kalimantan, Indonesia
Q2 as Journal Biodiversitas
Author Order : 2 of 3     Creator : Kuntorini E.M.
2024 1 cited
Simultaneous Determination of the Saponification Value, Acid Value, Ester Value, and Iodine Value in Commercially Available Red Fruit Oil (Pandanus conoideus, Lam.) Using 1H qNMR Spectroscopy
Q1 as Journal Food Analytical Methods
Author Order : 1 of 7     Creator : Triyasmono L.
2023 19 cited
Combination quantitative 1H NMR and chemometric approaches for the assessment of quality control in commercially available products of red fruit (Pandanus conoidues, Lam.) oil
no-Q as Journal Journal of Pharmaceutical and Biomedical Analysis Open
Author Order : 1 of 2     Creator : Triyasmono L.
2023 8 cited
Chemometric analysis applied to 1H NMR and FTIR data for a quality parameter distinction of red fruit (Pandanus conoideus, lam.) oil products
Q1 as Journal Phytochemical Analysis
Author Order : 1 of 3     Creator : Triyasmono L.
2023 11 cited
Combination quantitative 1H NMR and chemometric approaches for the assessment of quality control in commercially available products of red fruit (Pandanus conoidues, Lam.) oil
no-Q as Journal Journal of Pharmaceutical and Biomedical Analysis Open
Author Order : 1 of 2     Creator : Triyasmono L.
2023 8 cited
Rapid determination of saponification value in red fruit oil by infrared spectroscopy and partial least square calibration
Q2 as Journal Research Journal of Medicinal Plant
Author Order : 2 of 4     Creator : Rohman A.
2015 10 cited
Determination of iodine value and acid value of red fruit oil by infrared spectroscopy and multivariate calibration
Q3 as Journal International Food Research Journal
Author Order : 1 of 3     Creator : Triyasmono L.
2013 14 cited
View more ...
Get More with SINTA Insight
Go to Insight

Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 9 63 4
Citation 68 619 29
Cited Document 8 42 3
H-Index 6 11 3
i10-Index 4 12 1
G-Index 1 1 0
Get More with SINTA Insight

Go to Insight