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IWAN TARUNA

Universitas Jember S1 - Teknik Pertanian SINTA ID : 5976545
689
SINTA Score Overall
97
SINTA Score 3Yr
689
Affil Score
97
Affil Score 3Yr
Latest number of Publication and Citations
Implementation of Good Agricultural Practices (Gap) on Organic Certified Robusta Coffee: A Case Study in Banyuwangi Regency
Authors : H Herminingsih, N Hanani, I Taruna IOP Conference Series: Earth and Environmental Science 1497 (1), 012043, 2025
2025 0 cited
Differentiation of Arabica Coffee from Several Regions and Roasting Condition by Detecting Released Gases using Electronic Food Nose
Authors : M Belgis, Y Witono, LAV Danuartha, I Taruna, B Suryadharma Pelita Perkebunan (a Coffee and Cocoa Research Journal) 41 (1), 23-35, 2025
2025 0 cited
PENDAMPINGAN PENGEMASAN DAN PELABELAN UMKM †œJAMU POJOK BANGKA†UNTUK PENINGKATAN DAYA SAING EKONOMI
Authors : NP Lestari, D Purbasari, I Taruna Jurnal Abdi Insani 11 (1), 413-423, 2024
2024 0 cited
Antioxidant activity and sensory profile of microencapsulated flavor enhancer from Oyster (Pleurotus ostreatus) and straw mushroom (Volvariella volvacea) protein hydrolysate
Authors : M Belgis, DR Suryayana, Y Witono, I Taruna, L Azkiyah, ANI Cahya AIP Conference Proceedings 3176 (1), 2024
2024 0 cited
Physicochemical Characteristics Of Temulawak (Curcuma xanthorrhiza Roxb.) Instant Powder By Crystallization Method
Authors : D Purbasari, ASE Febrianti, S Sutarsi, NP Lestari, I Taruna Protech Biosystems Journal 4 (2), 45-56, 2024
2024 0 cited
Antioxidant activity and sensory profile of microencapsulated flavor enhancer from Oyster (Pleurotus ostreatus) and straw mushroom (Volvariella volvacea) protein …
Authors : M Belgis, DR Suryayana, Y Witono, I Taruna, L Azkiyah, ANI Cahya AIP Conference Proceedings 3176 (1), 030060, 2024
2024 0 cited
Application of Foam Mat Drying Method for the Production of Instant Red Ginger Powder using Microwave
Authors : D Purbasari, WW Lestari, S Sutarsi, NP Lestari, I Taruna Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) 13 (4 …, 2024
2024 0 cited
PENDAMPINGAN PENGEMASAN DAN PELABELAN UMKM “JAMU POJOK BANGKA” UNTUK PENINGKATAN DAYA SAING EKONOMI
Authors : NP Lestari, D Purbasari, I Taruna Jurnal Abdi Insani 11 (1), 413-423, 2024
2024 0 cited
The Effect of Wall Materials and Drying Methods on The Encapsulation Sardinella lemuru Smart Flavor
Authors : L Azkiyah, Y Witono, I Taruna, M Choiron, L Wahyuni, M Belgis, ... Indonesian Food Science and Technology Journal 8 (1), 60-67, 2024
2024 0 cited
Influence of Soaking Temperature and Concentration of Sugar Solution in the Process of Osmotic Dehydration of Curcuma (Curcuma xanthorrhiza Roxb.)
Authors : S Sutarsi, GDS Vi, NP Lestari, I Taruna, D Purbasari Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) 13 (3 …, 2024
2024 0 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 14 48 10
Citation 59 230 50
Cited Document 8 28 6
H-Index 4 8 2
i10-Index 2 7 2
G-Index 1 1 1
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