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MARIA BELGIS

Universitas Jember S1 - Teknologi Hasil Pertanian SINTA ID : 5985128
585
SINTA Score Overall
311
SINTA Score 3Yr
585
Affil Score
311
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Development of Enzyme Production Technology with Double Protease Immobilization Method (Calotropin and Papain)
Q4 as Journal Indonesian Food Science and Technology Journal
Author Order : 0 of 6     Creator : Witono Y.
2025 0 cited
Effects of Gamma Irradiation on Morphological Characteristics and Nutrient Content of Arabic Chicken Egg Powder
Q3 as Journal Journal of Animal Health and Production
Author Order : 6 of 12     Creator : Kurniawan T.
2025 0 cited
Characteristics of Sardinella Smart Flavor based on Enzymatic Hydrolysis Using a Calotropin and Papain Combination
Q4 as Journal Indonesian Food Science and Technology Journal
Author Order : 3 of 7     Creator : Witono Y.
2024 1 cited
Antioxidant Activity and Sensory Profile of Microencapsulated Flavor Enhancer from Oyster (Pleurotus ostreatus) and Straw Mushroom (Volvariella volvacea) Protein Hydrolysate
Q4 as Conference Proceedin Aip Conference Proceedings
Author Order : 1 of 6     Creator : Belgis M.
2024 0 cited
The Effect of Wall Materials and Drying Methods on The Encapsulation Sardinella lemuru Smart Flavor
Q4 as Journal Indonesian Food Science and Technology Journal
Author Order : 7 of 9     Creator : Azkiyah L.
2024 0 cited
Antioxidant, Anti-microbial, and Physical Properties Improvement of Turmeric (Curcuma domestica Val.) Effervescent Tablets with Stevia (Stevia rebaudiana) Leaf Powder
Q4 as Conference Proceedin Aip Conference Proceedings
Author Order : 1 of 4     Creator : Belgis M.
2023 1 cited
The Sensory Profile Of Unfermented Cocoa Beans And Its Changes After Moisture Treatments
Q4 as Conference Proceedin Aip Conference Proceedings
Author Order : 2 of 4     Creator : Tunjung Sari A.B.
2023 2 cited
Phytochemical and Bioactive Compounds of Cocoa Beans as Supplement Ingredient Affected by Drying Methods
Q3 as Journal International Journal on Advanced Science Engineering and Information Technology
Author Order : 5 of 10     Creator : Setiyoningrum F.
2023 2 cited
Metabolomic and sensomic approach to characterize key aroma of aromatic mangoes from Indonesia
Q2 as Journal Biodiversitas
Author Order : 1 of 6     Creator : Belgis M.
2023 0 cited
Nanoencapsulation Edible Bird Nest (collocalia sp.) Fragment by Modified Corn Starch and Maltodextrin
Q4 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 1 of 3     Creator : Belgis M.
2022 0 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 14 57 2
Citation 89 291 33
Cited Document 7 33 2
H-Index 3 8 2
i10-Index 3 7 2
G-Index 1 1 0
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