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DIANIKA LESTARI

Institut Teknologi Bandung S1 - Teknik Pangan SINTA ID : 5994155
1.039
SINTA Score Overall
267
SINTA Score 3Yr
1.039
Affil Score
267
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

High amylopectin Cilembu sweet potato starch for structure formation in sorghum bread
Q2 as Journal Discover Food
Author Order : 5 of 6     Creator : Sutisna B.
2026 0 cited
Enhancing properties of coffee instant powder by microencapsulation using the freeze-drying method: comparison between wet-and dry-blending
Q3 as Journal Food Research
Author Order : 2 of 6     Creator : Shofinita D.
2026 1 cited
Simultaneous production of VCO and coconut protein isolate from coconut meat
Q4 as Conference Proceedin Aip Conference Proceedings
Author Order : 2 of 2     Creator : Asyifa S.
2025 0 cited
Life Cycle Assessment of Decaffeinated Coffee Beans Production
Q2 as Journal Journal of Engineering and Technological Sciences
Author Order : 2 of 6     Creator : Shofinita D.
2025 2 cited
Homogenization-assisted neutralization of palm fatty acid distillate (PFAD) to produce magnesium salt of fatty acid and vitamin E concentrate as a potential source for food and nutraceutical additives
Q4 as Conference Proceedin Aip Conference Proceedings
Author Order : 3 of 3     Creator : Fratiwi M.
2025 0 cited
Optimization of vitamin E extraction from palm fatty acid distillate
Q4 as Conference Proceedin Aip Conference Proceedings
Author Order : 3 of 3     Creator : Atsari N.A.
2025 0 cited
Drying Methods of Coffee Extracts and Their Effects on Physicochemical Properties: A Review
Q1 as Journal Food and Bioprocess Technology
Author Order : 2 of 7     Creator : Shofinita D.
2024 31 cited
Effects of different decaffeination methods on caffeine contents, physicochemical, and sensory properties of coffee
Q2 as Journal International Journal of Food Engineering
Author Order : 2 of 8     Creator : Shofinita D.
2024 20 cited
Integrated Wet Process for Coconut Protein and VCO Production
Q4 as Conference Proceedin Aip Conference Proceedings
Author Order : 1 of 3     Creator : Lestari D.
2024 0 cited
Preliminary Study on Palm Kernelamidopropyl Betaine (PKAPB) Production Route
Q4 as Conference Proceedin Aip Conference Proceedings
Author Order : 5 of 5     Creator : Istyami A.N.
2024 0 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 25 38 11
Citation 258 404 124
Cited Document 19 27 8
H-Index 7 8 4
i10-Index 6 7 3
G-Index 1 1 4
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