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ANJAR PRIYONO

Universitas Islam Indonesia S2 - Manajemen SINTA ID : 5999288
1.980
SINTA Score Overall
485
SINTA Score 3Yr
1.980
Affil Score
485
Affil Score 3Yr
Latest number of publications
Unlocking potential for a circular bioeconomy transition through digital innovation, lean manufacturing and green practices: a review
WOS.ESCI Edition   Core Collection MANAGEMENT OF ENVIRONMENTAL QUALITY
Author Order: 5 of 5     Authors : Halim-Lim, SA; Jamaludin, AA; Islam, ASMT; Weerabahu, S; Priyono, A;
SEP 12 2024 0 cited Scopus Indexed DOI : 10.1108/MEQ-11-2023-0386
Unlocking potential for a circular bioeconomy transition through digital innovation, lean manufacturing and green practices: a review
WOS.ESCI Edition   Core Collection MANAGEMENT OF ENVIRONMENTAL QUALITY
Author Order: 5 of 5     Authors : Halim-Lim, SA; Jamaludin, AA; Islam, ASMT; Weerabahu, S; Priyono, A;
SEP 12 2024 1 cited Scopus Indexed DOI : 10.1108/MEQ-11-2023-0386
Domain-based ambidexterity for managing a dual business model in the hospitality industry in the midst of COVID-19 pandemic: an exploratory study
WOS.ESCI Edition   Core Collection JOURNAL OF ASIA BUSINESS STUDIES
Author Order: 2 of 3     Authors : Yassiva, VV; Priyono, A; Wibowo, WP;
FEB 28 2023 0 cited Scopus Indexed DOI : 10.1108/JABS-05-2021-0192
How to orchestrate participants of ecosystem to foster innovation: an exploratory analysis on the network level
WOS.SCI Edition   Core Collection KYBERNETES
Author Order: 2 of 4     Authors : Prabowo, GM; Priyono, A; Suhartini; Hidayat, A;
OCT 10 2023 1 cited Scopus Indexed DOI : 10.1108/K-03-2023-0501
Digital Supply Chain in the Food Industry: Critical Success Factors and Barriers
WOS.ISTP Edition 2021 IEEE INTERNATIONAL CONFERENCE ON INDUSTRIAL ENGINEERING AND ENGINEERING MANAGEMENT (IEEE IEEM21)
Author Order: 0 of 4     Authors : Subramaniyam, M; Halim-Lim, SA; Mohamad, SFB; Priyono, A;
2021 10 cited Scopus Indexed DOI : 10.1109/IEEM50564.2021.9672606
Gearing Food Manufacturing Industry Towards Lean Six Sigma Implementation: An Exploratory Study on Readiness Factors
WOS.ISTP Edition 2020 IEEE INTERNATIONAL CONFERENCE ON INDUSTRIAL ENGINEERING AND ENGINEERING MANAGEMENT (IEEE IEEM)
Author Order: 4 of 4     Authors : Azalanzazllay, NN; Halim-Lim, SA; Abidin, UFUZ; Priyono, A;
2020 7 cited Scopus Indexed DOI : 10.1109/ieem45057.2020.9309886
Introducing a Six Sigma Process Control Technique in a Food Production Line: Step-by-step Guideline and Critical Elements of the Implementation
WOS.ISTP Edition 2019 IEEE 6TH INTERNATIONAL CONFERENCE ON INDUSTRIAL ENGINEERING AND APPLICATIONS (ICIEA)
Author Order: 2 of 3     Authors : Lim, SAH; Priyono, A; Mohamad, SF;
2019 3 cited Scopus Indexed DOI :
ALLIANCES AS DYNAMIC CAPABILITY TO SUPPORT ORGANIZATIONAL TRANSFORMATION: EMPIRICAL FINDINGS FROM A STATE-OWNED ENTERPRISE
WOS.ESCI Edition   Core Collection FOUNDATIONS OF MANAGEMENT
Author Order: 1 of 3     Authors : Priyono, A; Dewi, EI; Lim, SAH;
MAR 2019 2 cited Scopus Indexed DOI : 10.2478/fman-2019-0008
Analysing the Adoption of Lean Production in Remanufacturing Industry
WOS.ESCI Edition   Core Collection JOURNAL OF INDUSTRIAL ENGINEERING AND MANAGEMENT-JIEM
Author Order: 1 of 2     Authors : Priyono, A; Idris, F;
2018 5 cited Scopus Indexed DOI : 10.3926/jiem.2614
A new insight into alumni satisfaction model for Islamic higher education institutions (IHEI)
WOS.ESCI Edition   Core Collection MANAGEMENT RESEARCH REVIEW
Author Order: 2 of 2     Authors : Rafik, A; Priyono, A;
2018 4 cited Scopus Indexed DOI : 10.1108/MRR-01-2017-0005
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 34 110 12
Citation 835 2447 86
Cited Document 26 75 11
H-Index 11 17 5
i10-Index 13 28 3
G-Index 1 1 2
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