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MOCHAMAD NURCHOLIS

Universitas Brawijaya S1 - Bioteknologi SINTA ID : 6006045
940
SINTA Score Overall
430
SINTA Score 3Yr
940
Affil Score
430
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Physicochemical and antibacterial activity on ultrasound-assisted nanoemulsions from different type of orange peel essential oil
Q1 as Journal Journal of Food Measurement and Characterization
Author Order : 4 of 10     Creator : Ikarini I.
2025 2 cited
Theoretical investigation of selective inhibitory activity of chromone-based compounds against monoamine oxidase (MAO)-A and -B
Q1 as Journal Journal of Biomolecular Structure and Dynamics
Author Order : 4 of 15     Creator : Putri I.S.
2024 1 cited
The Potential of Bacillus altitudinis B538 and Alcaligenes faecalis B947 in PET and PCL Plastic Degradation
Q3 as Journal Hayati Journal of Biosciences
Author Order : 2 of 6     Creator : Dini M.R.
2024 1 cited
In Silico Analysis of Protein of Milk, Soybean, and Kefir as Anti-Thrombotic Bioactive Peptide
Q3 as Journal Hayati Journal of Biosciences
Author Order : 3 of 3     Creator : Fahri M.I.
2023 0 cited
Potential of White Jack Bean (Canavalia ensiformis L. DC) Kefir as a Microencapsulated Antioxidant
Q2 as Journal Preventive Nutrition and Food Science
Author Order : 3 of 6     Creator : Yusuf D.
2023 5 cited
Highly efficient production of 2,3-butanediol from xylose and glucose by newly isolated thermotolerant Cronobacter sakazakii
Q2 as Journal BMC Microbiology
Author Order : 4 of 7     Creator : Keo-oudone C.
2022 5 cited
Adaptive Laboratory Evolution for Multistress Tolerance, including Fermentability at High Glucose Concentrations in Thermotolerant Candida tropicalis
Q1 as Journal Energies
Author Order : 3 of 11     Creator : Phommachan K.
2022 12 cited
Kluyveromycesmarxianus as a Platform in Synthetic Biology for the Production of Useful Materials
no-Q as Book Synthetic Biology of Yeasts Tools and Applications
Author Order : 2 of 6     Creator : Lertwattanasakul N.
2022 4 cited
Isolation of thermo-tolerant and ethanol-tolerant yeast from local vegetables and their potential as bioethanol producers
Q4 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 1 of 4     Creator : Nurcholis M.
2021 2 cited
Isolation of thermo-tolerant and ethanol-tolerant yeast from local fermented foods and their potential as bioethanol producers
Q4 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 1 of 4     Creator : Nurcholis M.
2021 1 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 17 54 9
Citation 100 322 81
Cited Document 14 35 7
H-Index 5 10 5
i10-Index 3 10 3
G-Index 2 1 1
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