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CAHYA SETYA UTAMA

Universitas Diponegoro S1 - Peternakan SINTA ID : 6011514
1.499
SINTA Score Overall
512
SINTA Score 3Yr
180.136.000
Affil Score
88.586.200
Affil Score 3Yr
Latest number of Publication and Citations
Utilization of Dietary Maggot Frass on the Performance, Carcass Percentage, Digestive Organs, and Economic Value of Muscovy Ducks
Authors : CS Utama, RI Cahya, B Sulistiyanto Tropical Animal Science Journal 47 (1), 104-111, 2024
2024 0 cited
Efficiency of vacuum dried method on physical, organoleptic and viability properties of lactic acid bacteria synbiotics
Authors : B SULISTIYANTO, CS UTAMA, KU ALBAB Online Journal of Animal and Feed Research 14 (1), 68-76, 2024
2024 0 cited
Efficiency of vacuum dried method on physical, organoleptic and viability properties of
Authors : B Sulistiyanto, CS Utama, K Ulil Albab
2024 0 cited
EFFECTS OF SUBSTITUTION OF FERMENTED CHICKEN LITTER WITH CONCENTRATE ON NUTRIENT DIGESTIBILITY AND PERFORMANCE OF SHEEP
Authors : M Christiyanto, E Pangestu, LK Nuswantara, CS Utama Online Journal of Animal and Feed Research 13 (2), 148-152, 2023
2023 0 cited
The organoleptic, chemical and microbiological quality of maggot frass, as alternative poultry feed ingredient
Authors : CS Utama, B Sulistiyanto, B Marifah, RI Cahya Online Journal Animal Feed Research 13, 340-347, 2023
2023 2 cited
Similarity Quality Improvement (Fiber Content and Protein Digestibility Value) of Cassava Peel by Fermentation Using Tape Yeast with Vitamin B Supplementation
Authors : W Hersoelistyorini, CS Utama UNIMUS, 2023
2023 0 cited
the Organoleptic, Chemical and Microbiological Quality of Maggot’S Frass As Alternative Poultry Feed Ingredients
Authors : CS Utama, B Sulistiyanto, B Marifah, RI Cahya Online Journal of Animal and Feed Research 13 (5), 340-347, 2023
2023 2 cited
THE ORGANOLEPTIC, CHEMICAL AND MICROBIOLOGICAL QUALITY OF MAGGOTâ S FRASS AS ALTERNATIVE POULTRY FEED INGREDIENTS
Authors : CS Utama, B Sulistiyanto, B Marifah, RI Cahya Online Journal of Animal and Feed Research 13 (5), 340-347, 2023
2023 2 cited
The feasibility of Sorghum (Sorghum vulgare) fodder as poultry feed ingredients seen from growth performance, nutrient content and fiber profile of Sorghum fodder
Authors : CS Utama, B Sulistiyanto, MF Haidar Journal of Advanced Veterinary and Animal Research 10 (2), 222, 2023
2023 5 cited
The organoleptic, chemical and microbiological quality of maggot’s frass as alternative poultry feed
Authors : CS Utama, B Sulistiyanto, B Marifah, RI Cahya
2023 0 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 25 189 0
Citation 53 685 0
Cited Document 14 75 0
H-Index 5 14 0
i10-Index 0 20 0
G-Index 1 1 0
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