avatar

CUT NILDA

Universitas Syiah Kuala S1 - Teknologi Hasil Pertanian SINTA ID : 6015335
560
SINTA Score Overall
320
SINTA Score 3Yr
526.478.000
Affil Score
375.228.000
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Chemical characteristics and bioactive compounds of Zanthoxylum acanthopodium L leaves and fruits from Gayo Highland, Aceh, Indonesia
Q3 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 1 of 6     Creator : Nilda C.
2025 0 cited
Characteristics of cascara brew obtained from wet, dry and wine coffee processing
Q3 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 2 of 6     Creator : Muzaifa M.
2025 1 cited
Cherry and bean size distribution of Gayo arabica coffee harvested from different farm elevations
Q3 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 4 of 4     Creator : Abubakar Y.
2025 2 cited
Physical and Sensory Characteristics of Cascara Water Kefir with the Addition of Butterfly Pea (Clitoria ternatea) Flowers
Q4 as Conference Proceedin Bio Web of Conferences
Author Order : 3 of 7     Creator : Muzaifa M.
2025 0 cited
Corrigendum to: Physical and Sensory Characteristics of Cascara Water Kefir with the Addition of Butterfly Pea (Clitoria ternatea) Flowers (BIO Web of Conferences (2025) 189 (02005) DOI: 10.1051/bioconf/202518902005)
Q4 as Conference Proceedin Bio Web of Conferences
Author Order : 3 of 7     Creator : Muzaifa M.
2025 0 cited
Physicochemical and sensory profile of commercial wine coffee in the Gayo Highlands, Indonesia
Q3 as Journal Coffee Science
Author Order : 3 of 3     Creator : Muzaifa M.
2024 2 cited
The Properties of Acetic Acid Modified Breadfruit Flour-Dried Noodles Using Sweet Potato Leaf Extract
Q3 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 6 of 7     Creator : Lubis Y.M.
2024 0 cited
What is carbonic maceration coffee? A mini review on production and quality
Q3 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 4 of 8     Creator : Azmi N.
2024 3 cited
Chemical and sensory characteristics of Arabica Gayo coffee (Tim-Tim longberry) with different brewing techniques
Q3 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 1 of 5     Creator : Nilda C.
2024 0 cited
Identification of Proteolytic and Pectinolytic Yeasts from Civet (Paradoxorus hermaphroditus) and Evaluation of their Potential to Modify Coffee Bean Quality
Q3 as Journal International Journal on Advanced Science Engineering and Information Technology
Author Order : 2 of 4     Creator : Muzaifa M.
2023 2 cited
View more ...
Get More with SINTA Insight
Go to Insight

Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 25 60 0
Citation 48 252 0
Cited Document 18 42 0
H-Index 4 9 0
i10-Index 1 8 0
G-Index 1 1 0
Get More with SINTA Insight

Go to Insight