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SIENNY THIO

Universitas Kristen Petra S1 - Manajemen SINTA ID : 6017842
581
SINTA Score Overall
145
SINTA Score 3Yr
581
Affil Score
145
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

The role of food consumption value and attitude toward food on behavioral intention: Culinary tourist behavior in Indonesia
Q1 as Journal Cogent Business and Management
Author Order : 1 of 3     Creator : Thio S.
2024 9 cited
The contribution of perceived food consumption value on destination attractiveness and revisit intention
Q2 as Journal Journal of Culinary Science and Technology
Author Order : 1 of 3     Creator : Thio S.
2024 20 cited
The managerial competencies required by Indonesia’s leading hotel groups: A preliminary investigation
no-Q as Conference Proceedin Heritage Culture and Society Research Agenda and Best Practices in the Hospitality and Tourism Indus
Author Order : 1 of 2     Creator : Thio S.
2016 0 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 3 65 4
Citation 29 971 13
Cited Document 2 48 3
H-Index 2 15 1
i10-Index 1 19 1
G-Index 0 1 4
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