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SITI AMANAH

Institut Pertanian Bogor S3 - Komunikasi Pembangunan Pertanian dan Pedesaan SINTA ID : 6037439
2.159
SINTA Score Overall
482
SINTA Score 3Yr
2.159
Affil Score
482
Affil Score 3Yr
Latest number of publications
Entrepreneurial Orientation and SMEs Efficiency With Government Financial and Non-Financial Incentives as Moderators
WOS.SSCI Edition   Core Collection SAGE OPEN
Author Order: 4 of 5     Authors : Yaseen, M; Sajjad, W; Visetnoi, S; Amanah, S; Saqib, SE;
JUL 2024 0 cited Scopus Indexed DOI : 10.1177/21582440241281259
THE ECONOMIC IMPACT AND ROLE OF HEALTH COMMUNICATION IN THE ECONOMIC RECOVERY OF TUBERCULOSIS (TB) PATIENTS IN INDONESIA
WOS.ESCI Edition   Core Collection JOURNAL OF EASTERN EUROPEAN AND CENTRAL ASIAN RESEARCH
Author Order: 4 of 4     Authors : Solihin, O; Lubis, D; Muljono, P; Amanah, S;
2023 0 cited Scopus Indexed DOI : 10.15549/jeecar.v10i6.1510
Cacao pod husk for citric acid production under solid state fermentation using response surface method
WOS.SCI Edition   Core Collection BIOMASS CONVERSION AND BIOREFINERY
Author Order: 4 of 14     Authors : Perwitasari, U; Agustina, NT; Pangestu, R; Amanah, S; Saputra, H; Andriani, A; Fahrurrozi;...
JUN 2023 6 cited Scopus Indexed DOI : 10.1007/s13399-021-01690-9
Structural equation model of Farmer competence and cocoa sustainability in Aceh, Indonesia
WOS.ISTP Edition 2ND INTERNATIONAL CONFERENCE ON AGRICULTURAL TECHNOLOGY, ENGINEERING AND ENVIRONMENTAL SCIENCES
Author Order: 2 of 4     Authors : Iskandar, E; Amanah, S; Hubeis, AVS; Sadono, D;
2021 0 cited Scopus Indexed DOI : 10.1088/1755-1315/644/1/012008
The production of β-mannanase from Kitasatospora sp. strain using submerged fermentation: Purification, characterization and its potential in mannooligosaccharides production
WOS.ESCI Edition   Core Collection BIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY
Author Order: 3 of 5     Authors : Yopi; Rahmani, N; Amanah, S; Santoso, P; Lisdiyanti, P;
MAR 2020 10 cited Scopus Indexed DOI : 10.1016/j.bcab.2020.101532
Response surface methodology for microwave-assisted extraction of pectin from cocoa pod husk (Theobroma cacao) mediated by oxalic acid
WOS.SCI Edition   Core Collection JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION
Author Order: 2 of 5     Authors : Pangestu, R; Amanah, S; Juanssilfero, AB; Yopi; Perwitasari, U;
AUG 2020 24 cited Scopus Indexed DOI : 10.1007/s11694-020-00459-4
Women Competence on Home Gardening to Support Food Diversification
WOS.ESCI Edition   Core Collection PERTANIKA JOURNAL OF SOCIAL SCIENCE AND HUMANITIES
Author Order: 2 of 4     Authors : Manoppo, CN; Amanah, S; Asngari, PS; Tjitropranoto, P;
JUN 2018 1 cited Scopus Indexed DOI :
MODELLING CONSUMER EMPOWERMENT LEVEL
WOS.ESCI Edition   Core Collection ECONOMIC JOURNAL OF EMERGING MARKETS
Author Order: 2 of 4     Authors : Simanjuntak, M; Amanah, S; Puspitawati, H; Asngari, P;
OCT 2013 5 cited DOI : 10.20885/ejem.vol5.iss2.art4
Intervention with implementation of the millennium eco-village concept and the behaviour changes of household food consumption in Petir Village, Dramaga, Bogor
WOS.ESCI Edition   Core Collection JURNAL GIZI DAN PANGAN
Author Order: 2 of 6     Authors : Kusharto, CM; Amanah, S; Tanziha, I; Fatchiya, A; Dainy, NC; Rosmiati, R;
JUL 2012 0 cited Scopus Indexed DOI :
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 26 475 9
Citation 120 3607 46
Cited Document 18 255 5
H-Index 6 27 4
i10-Index 4 92 2
G-Index 1 1 1
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