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DELLA RAHMAWATI

Universitas Swiss German S1 - Teknologi Pangan SINTA ID : 6069407
644
SINTA Score Overall
201
SINTA Score 3Yr
2.666.700.000
Affil Score
1.251.530.000
Affil Score 3Yr
Latest number of publications
Improvement of the functional value of green soybean (edamame) using germination and tempe fermentation: A comparative metabolomics study
WOS.SCI Edition   Core Collection JOURNAL OF BIOSCIENCE AND BIOENGINEERING
Author Order: 3 of 5     Authors : Iman, MN; Irdiani, R; Rahmawati, D; Fukusaki, E; Putri, SP;
SEP 2023 5 cited Scopus Indexed DOI : 10.1016/j.jbiosc.2023.05.012
Application of gas chromatography-mass spectrometry-based metabolomics in food science and technology
WOS.SCI Edition   Core Collection JOURNAL OF BIOSCIENCE AND BIOENGINEERING
Author Order: 5 of 7     Authors : Putri, SP; Ikram, MMM; Sato, A; Dahlan, HA; Rahmawati, D; Ohto, Y; Fukusaki, E;
MAY 2022 53 cited Scopus Indexed DOI : 10.1016/j.jbiosc.2022.01.011
Gas chromatography-mass spectrometry-based metabolite profiling and sensory profile of Indonesian fermented food (tempe) from various legumes
WOS.SCI Edition   Core Collection JOURNAL OF BIOSCIENCE AND BIOENGINEERING
Author Order: 1 of 4     Authors : Rahmawati, D; Astawan, M; Putri, SP; Fukusaki, E;
NOV 2021 15 cited Scopus Indexed DOI : 10.1016/j.jbiosc.2021.07.001
Optimization of the extraction process of coffee pulp as a source of antioxidant
WOS.ISTP Edition INTERNATIONAL CONFERENCE ON FOOD AND BIO-INDUSTRY 2019
Author Order: 4 of 5     Authors : Kusumocahyo, SP; Wijaya, S; Dewi, AAC; Rahmawati, D; Widiputri, DI;
2020 5 cited Scopus Indexed DOI : 10.1088/1755-1315/443/1/012052
Analysis of Lipase and Lipid Formation in Adipocytes Inhibitory Capabilities in Kelakai (Stenochlaena palustris) for Obesity Management
WOS.ISTP Edition PROCEEDINGS OF THE 5TH INTERNATIONAL CONFERENCE ON FOOD, AGRICULTURE AND NATURAL RESOURCES (FANRES 2019)
Author Order: 4 of 6     Authors : Puteri, MDPTG; Santoso, F; Halim, EA; Rahmawati, D; Kato, E; Nion, YA;
2020 1 cited Scopus Indexed DOI :
THE UTILIZATION OF PATIN FISH HEAD FOR INSTANT STOCK PASTE
WOS.ISTP Edition INTERNATIONAL SYMPOSIUM ON APPLIED CHEMISTRY (ISAC) 2016
Author Order: 2 of 3     Authors : Hartanto, GM; Rahmawati, D; Puteri, MG;
2017 0 cited Scopus Indexed DOI : 10.1063/1.4973160
Optimizing The Antioxidant Activity of Kelakai (Stenochlaena palustris) Through Multiplestage Extraction Process
WOS.ISTP Edition PROCEEDINGS OF THE 3RD INTERNATIONAL SYMPOSIUM ON APPLIED CHEMISTRY (ISAC) 2017
Author Order: 3 of 3     Authors : Wijaya, E; Widiputri, DI; Rahmawati, D;
2017 3 cited Scopus Indexed DOI : 10.1063/1.5011891
Development Of Antioxidative Effect In Ice Cream With Kalakai (Stenochlaena Palustris) Water Extract
WOS.ISTP Edition PROCEEDINGS OF THE 3RD INTERNATIONAL SYMPOSIUM ON APPLIED CHEMISTRY (ISAC) 2017
Author Order: 2 of 3     Authors : Hadhiwaluyo, K; Della Rahmawati,; Puteri, MDPTG;
2017 0 cited Scopus Indexed DOI : 10.1063/1.5011864
Application of Lemon Peel Essential Oil with Edible Coating Agent to Prolong Shelf Life of Tofu and Strawberry
WOS.ISTP Edition INTERNATIONAL SYMPOSIUM ON APPLIED CHEMISTRY (ISAC) 2016
Author Order: 1 of 4     Authors : Rahmawati, D; Chandra, M; Santoso, S; Puteri, MG;
2017 11 cited Scopus Indexed DOI : 10.1063/1.4973164
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 12 63 9
Citation 178 375 93
Cited Document 9 34 7
H-Index 6 11 5
i10-Index 5 12 3
G-Index 1 1 0
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