avatar

VILIA DARMA PARAMITA

Politeknik Negeri Ujung Pandang D4 - Teknologi Kimia Industri SINTA ID : 6075187
849
SINTA Score Overall
270
SINTA Score 3Yr
0
Affil Score
0
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Optimization of dietary fiber extraction from corn stalks and product characterization
no-Q as Journal International Journal of Biology and Chemistry
Author Order : 2 of 4     Creator : Mas’Ud F.
2025 0 cited
The Mechanical Glass Transition Temperature Affords a Fundamental Quality Control in Condensed Gels for Innovative Application in Functional Foods and Nutraceuticals
Q1 as Journal Foods
Author Order : 1 of 3     Creator : Paramita V.D.
2025 0 cited
The effect of mechanical glass transition temperature on the oxidation rates of omega fatty acids in condensed biopolymer matrices
Q1 as Journal Food Chemistry
Author Order : 2 of 3     Creator : Ikasari D.
2025 2 cited
Comparison of solvents in mango seed kernel oil extraction using the soxhlet method
Q4 as Conference Proceedin Aip Conference Proceedings
Author Order : 2 of 4     Creator : Mas'Ud F.
2024 1 cited
Physiochemical and functional properties of Moringa oleifera protein obtained by isoelectric precipitation
Q3 as Journal Food Research
Author Order : 1 of 4     Creator : Paramita V.D.
2024 3 cited
Flavanoid content of herbal medicine prepared from Cosmos caudatus Kunth. leaves
Q4 as Conference Proceedin Aip Conference Proceedings
Author Order : 1 of 7     Creator : Paramita V.D.
2024 1 cited
Glass transition considerations on the oxidation rate of linolenic acid in high solid gelatin/polydextrose systems
Q1 as Journal Food Hydrocolloids
Author Order : 2 of 3     Creator : Ikasari D.
2024 5 cited
Preface: The 1stInternational Multidisciplinary Conference of Applied Sciences (IMCAS)
Q4 as Conference Proceedin Aip Conference Proceedings
Author Order : 1 of 4     Creator : Paramita V.D.
2024 0 cited
Mechanical vs calorimetric glass transition temperature in the oxidation of linoleic acid from condensed κ-carrageenan/glucose syrup systems
Q1 as Journal Food Hydrocolloids
Author Order : 2 of 3     Creator : Ikasari D.
2023 4 cited
Glass transition effects on the molecular transport of caffeine from condensed k-carrageenan/polydextrose systems
Q1 as Journal Food Hydrocolloids
Author Order : 2 of 3     Creator : Ikasari D.
2022 8 cited
View more ...
Get More with SINTA Insight
Go to Insight

Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 23 58 16
Citation 246 376 179
Cited Document 20 32 15
H-Index 10 11 9
i10-Index 10 12 8
G-Index 1 3 1
Get More with SINTA Insight

Go to Insight