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ADDION NIZORI

Universitas Jambi S1 - Teknologi Hasil Pertanian SINTA ID : 6095110
1.022
SINTA Score Overall
328
SINTA Score 3Yr
1.022
Affil Score
328
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Microencapsulation of Calcium Derived from Eggshell Powder Utilizing a Combination of Coating Materials
Q3 as Journal International Journal on Advanced Science Engineering and Information Technology
Author Order : 1 of 7     Creator : Nizori A.
2026 0 cited
Biomolecular Identification of Bacteria Endophytic From Betel Leaf in Jambi City Forest Park Area as Antibiotic-Producing Potential
Q2 as Journal Online Journal of Biological Sciences
Author Order : 4 of 5     Creator : Arzita
2026 0 cited
Comparison of Steam and Boiling Water Blanching on Physical and Chemical Characteristics of Red Chili Powder
Q3 as Journal International Journal on Advanced Science Engineering and Information Technology
Author Order : 5 of 5     Creator : Renate D.
2025 1 cited
Encapsulation of Lansium domesticum leaves extract: advancing polyphenol stability and antioxidant activity
Q3 as Journal Egyptian Journal of Botany
Author Order : 2 of 4     Creator : Tafzi F.
2025 1 cited
Characterization of physicochemical, tribological, and sensory properties of dark chocolate incorporated with Nypa fruticans as a sugar alternative
Q1 as Journal Journal of Food Measurement and Characterization
Author Order : 4 of 6     Creator : Ramli A.R.
2025 3 cited
Development dark chocolate enriched with mangrove leaf powder (Sonneratia alba): Physico-chemical properties, antioxidant activity, and sensory quality
Q3 as Journal Canrea Journal Food Technology Nutritions and Culinary Journal
Author Order : 1 of 11     Creator : Nizori A.
2025 0 cited
Ultrasonic-Green Extraction of Lansium domesticum Leaves: Optimization, Phenolic and Flavonoid Content, Stability, and Antioxidant Activity
Q4 as Journal Revista De Ciencias Agroveterinarias
Author Order : 2 of 4     Creator : Tafzi F.
2025 0 cited
Production Process Technology of Lecithin From Crude Palm Oil on The Physico-Chemical Properties of Halal Dark Chocolate Produced
Q4 as Journal Indonesian Food Science and Technology Journal
Author Order : 2 of 7     Creator : Latief M.
2023 2 cited
Effect of different extraction methods on antioxidant and sensory properties of pasteurized black soymilk
Q4 as Journal Indonesian Food Science and Technology Journal
Author Order : 3 of 4     Creator : Suhaimi Q.
2023 1 cited
Wastewater Treatment Plant Design for Batik Wastewater with Off-Site System Method in Ulu Gedong Sub-District, Jambi City
no-Q as Journal Jurnal Presipitasi
Author Order : 3 of 4     Creator : Purwaningrum S.I.
2023 2 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 22 90 5
Citation 91 444 26
Cited Document 16 50 4
H-Index 5 12 3
i10-Index 2 14 1
G-Index 1 1 1
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