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INDRI MULYASARI

Universitas Ngudi Waluyo S1 - Gizi SINTA ID : 6134609
857
SINTA Score Overall
205
SINTA Score 3Yr
115
Affil Score
70
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

The Relationship between Ultra-Processed Food Consumption with Diet Quality and Overweight Status in Young Adults
Q4 as Journal Amerta Nutrition
Author Order : 2 of 4     Creator : Setyaningsih A.
2024 0 cited
Body Mass Index as Hypertension Predictor: Comparison between World Health Organization and Asia-Pacific Standard
Q4 as Journal Amerta Nutrition
Author Order : 1 of 4     Creator : Mulyasari I.
2023 0 cited
Development of local food Suweg (Amorphophallus Paeoniifolius Dennst) as a high nutritional value snack
Q4 as Conference Proceedin Aip Conference Proceedings
Author Order : 2 of 3     Creator : Maryanto S.
2023 0 cited
The accuracy of mid-upper-arm circumference to estimate body mass index in Indonesian adults
Q4 as Conference Proceedin Aip Conference Proceedings
Author Order : 1 of 3     Creator : Mulyasari I.
2023 0 cited
Blood glucose profile in healthy adults with Nasi Jagung consumption habit
Q4 as Conference Proceedin Aip Conference Proceedings
Author Order : 1 of 2     Creator : Mulyasari I.
2020 0 cited
Conicity index as an indicator of body fat percentage in adolescents
Q4 as Journal Food Research
Author Order : 1 of 2     Creator : Mulyasari I.
2020 2 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 6 135 4
Citation 2 404 2
Cited Document 1 85 1
H-Index 1 11 1
i10-Index 0 13 0
G-Index 1 1 1
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