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BUDI SANTOSO

Universitas Papua S1 - Teknologi Hasil Pertanian SINTA ID : 6136094
1.094
SINTA Score Overall
176
SINTA Score 3Yr
0
Affil Score
0
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Physicochemical and functional properties of spineless, short-spines, and long-spines sago starch
Q3 as Journal Biodiversitas
Author Order : 0 of 3     Creator : Sarungallo Z.L.
2021 14 cited
Determination of chemical properties, composition of fatty acid, carotenoids and tocopherols of degummed and neutralized red fruit (Pandanus conoideus) oil
Q3 as Journal Jurnal Teknologi
Author Order : 0 of 5     Creator : Sarungallo Z.L.
2020 3 cited
Chemical properties, carotenoid, tocopherol and fatty acid composition of three clones of red fruit (Pandanus conoideus Lam.) oil of different ripening stages
Q3 as Journal International Food Research Journal
Author Order : 0 of 5     Creator : Murtiningrum
2019 7 cited
Recovery of starch from sago pith waste and waste water treatment
no-Q as Book Sago Palm Multiple Contributions to Food Security and Sustainable Livelihoods
Author Order : 0 of 1     Creator : Santoso B.
2018 16 cited
Nutrient content of three clones of red fruit (Pandanus conoideus) during the maturity development
Q3 as Journal International Food Research Journal
Author Order : 0 of 5     Creator : Sarungallo Z.L.
2016 10 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 0 407 4
Citation 0 842 13
Cited Document 0 128 3
H-Index 4 14 2
i10-Index 3 28 0
G-Index 0 1 1
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