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INDA SETYAWATI

Institut Pertanian Bogor S2 - Biokimia SINTA ID : 6185963
545
SINTA Score Overall
238
SINTA Score 3Yr
545
Affil Score
238
Affil Score 3Yr
METODE PENGOLAHAN MADU ANTIOKSIDAN TINGGI
Inventor : Afreza Tamimi HSB,Akhmad Endang Zainal Hasan,Alifa Rahmania,Bustomi,Dimas Andrianto ,Ilham Gilang Cahya Ahmada,Inda Setyawati,Khansa Qothrunnada,Mega Safithri,Muhammad Ramadhani Malik,Puspa Julista Puspita,Salvinia Fara Meirila,Syaefudin,Thali'ah Putri An Institut Pertanian Bogor (IPB)
2022 Nomor Permohonan : S00202214593 Status : Terdaftar Paten Sederhana
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 19 31 9
Citation 122 203 71
Cited Document 12 18 7
H-Index 7 7 4
i10-Index 7 6 4
G-Index 1 1 1
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