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UJU

Institut Pertanian Bogor S1 - Teknologi Hasil Perairan SINTA ID : 6670813
1.799
SINTA Score Overall
553
SINTA Score 3Yr
1.799
Affil Score
553
Affil Score 3Yr
Latest number of publications
Karakteristik Karakteristik Fisikokimia Papain Soluble Collagen dari Gelembung Renang Ikan Tuna (Thunnus sp.): Physicochemical Characteristics of Papain Soluble Collagen from Tuna (Thunnus sp.) Swim Bladder
Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI) Jurnal Pengolahan Hasil Perikanan Indonesia Vol 25 No 1 (2022): Jurnal Pengolahan Hasil Perikanan Indonesia 25(1)1-17
Author Order : 3 of 3
Hari Cahyono; Wini Trilaksani; Uju
2022 DOI: 10.17844/jphpi.v25i1.38213 Accred : Sinta 2
Karakterisasi Pepsin Lambung Ikan Tuna Sirip Kuning (Thunnus albacares) yang Dikeringkan dengan Metode Berbeda: Pepsin Characterization of Yellowfin Tuna Stomach (Thunnus albacares) Dryed with Different Methods
Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI) Jurnal Pengolahan Hasil Perikanan Indonesia Vol 25 No 1 (2022): Jurnal Pengolahan Hasil Perikanan Indonesia 25(1)172-184
Author Order : 2 of 3
Tati Nurhayati; Uju Uju; Jessica Shinta Uli Simangunsong
2022 DOI: 10.17844/jphpi.v25i1.38427 Accred : Sinta 2
Ekstraksi Polisakarida Ulvan dari Rumput Laut Ulva lactuca Berbantu Gelombang Ultrasonik pada Suhu Rendah : Ultrasonic Wave Assisted Extraction of Ulvan Polysaccharide from Ulva Seaweed at Low Temperature
Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI) Jurnal Pengolahan Hasil Perikanan Indonesia Vol 25 No 1 (2022): Jurnal Pengolahan Hasil Perikanan Indonesia 25(1)132-142
Author Order : 2 of 6
Wahyu Ramadhan; Uju Uju; Safrina Dyah Hardiningtyas; Rizfi Fariz Pari; Nurhayati Nurhayati; Devani Sevica
2022 DOI: 10.17844/jphpi.v25i1.40407 Accred : Sinta 2
Karakteristik Kolagen dari Kulit dan Sisik Ikan Coklatan, Swanggi, dan Kurisi sebagai Bahan Gelatin: Characteristics of Collagen Skin and Scales of Lattice Monocle Bream, Purple-Spotted Bigeye and Threadfin Bream as Gelatin Ingredients
Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI) Jurnal Pengolahan Hasil Perikanan Indonesia Vol 25 No 3 (2022): Jurnal Pengolahan Hasil Perikanan Indonesia 25(3)512-527
Author Order : 2 of 3
Widiyanto Widiyanto; Uju Uju; Mala Nurilmala
2022 DOI: 10.17844/jphpi.v25i3.43598 Accred : Sinta 2
Peningkatan Mutu Ikan Keumamah Loin Aceh dari Cakalang (Katsuwonus pelamis) menggunakan Daun Kari (Murraya koenigii): Quality Improvement of Keumamah Loin Aceh Fish from Skipjack Tuna (Katsuwonus pelamis) using Curry Tree Leaves (Murraya koenigii)
Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI) Jurnal Pengolahan Hasil Perikanan Indonesia Vol 24 No 3 (2021): Jurnal Pengolahan Hasil Perikanan Indonesia 24(3)347-356
Author Order : 3 of 3
Muhammad Nur Fajri; Nurjanah Nurjanah; Uju Uju
2021 DOI: 10.17844/jphpi.v24i3.37135 Accred : Sinta 2
Biofilm Density on the Electrode is Positively Correlated with the Bioelectricity of the Microbial Fuel Cell of Fisheries Wastewater
Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI) Jurnal Pengolahan Hasil Perikanan Indonesia Vol 22 No 1 (2019): Jurnal Pengolahan Hasil Perikanan71-79
Author Order : 2 of 3
Bustami Ibrahim; Uju Uju; Alvindo Chrisna Mukti
2019 DOI: 10.17844/jphpi.v22i1.25880 Accred : Sinta 2
Profiling of Catfish Swim Bladder Collagen (Pangasius sp.) Through Enzymatic Proses
Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI) Jurnal Pengolahan Hasil Perikanan Indonesia Vol 22 No 2 (2019): Jurnal Pengolahan Hasil Perikanan Indonesia299-310
Author Order : 3 of 3
Gevbry Ranti Ramadhani Simamora; Wini Trilaksani; Uju Uju
2019 DOI: 10.17844/jphpi.v22i2.27717 Accred : Sinta 2
Extraction of native agar from Gracillaria sp with ultrasonic acceleration at low temperature
Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI) Jurnal Pengolahan Hasil Perikanan Indonesia Vol 21 No 3 (2018): Jurnal Pengolahan Hasil Perikanan Indonesia414-422
Author Order : 1 of 4
Uju Uju; Joko Santoso; Wahyu Ramadhan; Muhammad Fakhri Abrory
2018 DOI: 10.17844/jphpi.v21i3.24711 Accred : Sinta 2
Karakteristik Ikan Asin Kambing-Kambing (Canthidermis Maculata) dengan Penggaraman Kering
Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI) Jurnal Pengolahan Hasil Perikanan Indonesia Vol 21 No 2 (2018): Jurnal Pengolahan Hasil Perikanan Indonesia 21(2)345-355
Author Order : 3 of 3
Akbardiansyah Akbardiansyah; Desniar Desniar; Uju Uju
2018 DOI: 10.17844/jphpi.v21i2.23090 Accred : Sinta 2
Karakteristik Eksopolisakarida Mikroalga Porphyridium cruentum yang Berpotensi untuk Produksi Bioetanol
Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI) Jurnal Pengolahan Hasil Perikanan Indonesia Vol 21 No 1 (2018): Jurnal Pengolahan Hasil Perikanan Indonesia 21(1)24-34
Author Order : 3 of 3
Alwahidul Mubarok; Iriani Setyaningsih; Uju Uju
2018 DOI: 10.17844/jphpi.v21i1.21258 Accred : Sinta 2
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 51 119 0
Citation 415 1017 0
Cited Document 34 92 0
H-Index 11 18
i10-Index 11 30
G-Index 1 1
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