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SANTHY WISUDA SIDAURUK

Universitas Riau S1 - Teknologi Hasil Perikanan SINTA ID : 6706013
1.542
SINTA Score Overall
653
SINTA Score 3Yr
1.542
Affil Score
654
Affil Score 3Yr
Latest number of Publication and Citations
Precipitation and Characterization of Pepsinogen from Clarias sp. Stomach
Authors : SW Sidauruk, D Dewita, MZ Fikri, B Hasan, E Fatiranes, N Huda, ... IOP Conference Series: Earth and Environmental Science 1581 (1), 012022, 2026
2026 0 cited
Precipitation and Characterization of Pepsinogen from Clarias sp. Stomach
Authors : SW Sidauruk, D Dewita, MZ Fikri, B Hasan, E Fatiranes, N Huda, ... IOP Conference Series: Earth and Environmental Science 1581 (1), 012022, 2026
2026 0 cited
Validation of Anthocyanin-Based Smart Packaging as an Alternative to Expiration Date Labels on Premium Riau Smoked Fish
Authors : NI Sari, SW Sidauruk, D Buchari, D Iriani, M Fikri, N Huda Egyptian Journal of Aquatic Biology and Fisheries 30 (2), 1993-2014, 2026
2026 0 cited
Smart packaging based on purple sweet potato (Ipomoea batatas L.) anthocyanin as an indicator of quality decrease in smoked catfish (Pangasius hypophthalmus) during room …
Authors : NI Sari, SW Sidauruk, D Dewita, D Iriani, N Huda, Z Alfarizi IOP Conference Series: Earth and Environmental Science 1581 (1), 012025, 2026
2026 0 cited
Validation of Anthocyanin-Based Smart Packaging as an Alternative to Expiration Date Labels on Premium Riau Smoked Fish
Authors : NI Sari, SW Sidauruk, D Buchari, D Iriani, M Fikri, N Huda Egyptian Journal of Aquatic Biology and Fisheries 30 (2), 1993-2014, 2026
2026 0 cited
Smart packaging based on purple sweet potato (Ipomoea batatas L.) anthocyanin as an indicator of quality decrease in smoked catfish (Pangasius hypophthalmus) during room …
Authors : NI Sari, SW Sidauruk, D Dewita, D Iriani, N Huda, Z Alfarizi IOP Conference Series: Earth and Environmental Science 1581 (1), 012025, 2026
2026 0 cited
Penguatan ekonomi lokal melalui produk inovatif perikanan: Abon ikan dan nugget ikan
Authors : N Guspiandra, D Agustavira, C Nofirsa, AR Tuswanto, R Zabel, J Prayitno, ... Jurnal Pengabdian Nasional (JPN) Indonesia 6 (1), 103-113, 2025
2025 10 cited
Karakteristik fisikokimia dan umur simpan cendol sagu instan dengan variasi kemasan dan metode pengeringan: Physicochemical characteristics and shelf life of instant sago …
Authors : D Dewita, SW Sidauruk, D Desmelati, M Syahda, T Hidayat
2025 1 cited
Physicocemical and Microbiologycal Characterization of Hydroxyapatite Based Toothpaste From Freshwater Mussel (Pilsbryoconcha exilis) Shell
Authors : S Octavia, SW Sidauruk, NI Sari Aquatic Life Sciences 2 (2), 51-56, 2025
2025 0 cited
Sensory quality characteristics of catfish fermented sausage (Pangasius sp.) with the addition of biostarter from fermented sausages.
Authors : T Leksono, EAB Sinulingga, SW Sidauruk
2025 0 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 30 83 0
Citation 86 270 0
Cited Document 19 48 0
H-Index 5 9 1
i10-Index 1 8 0
G-Index 1 1 1
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