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ICHLASIA AINUL FITRI

Universitas Mercu Buana Yogyakarta S1 - Teknologi Hasil Pertanian SINTA ID : 6780910
664
SINTA Score Overall
387
SINTA Score 3Yr
664
Affil Score
387
Affil Score 3Yr
Latest number of Publication and Citations
Pengolahan Temulawak dan Pemanfaatannya dalam Pencegahan Stunting pada Kelompok Wanita Tani Kantil Dusun Surobayan
Authors : D Pujimulyani, IA Fitri, A Rukmini Berdikari: Jurnal Inovasi dan Penerapan Ipteks 14 (1), 2026
2026 0 cited
Characteristics of Growol Dried Noodles With Addition of Nuts Sprout Flour Substitution
Authors : IA Fitri, B Kanetro, WE Baskhara, B Wicaksono, AP Nurhidayati International Journal of Science and Environment (IJSE) 6 (1), 962-973, 2026
2026 0 cited
The Effect of Dried Maggot Addition and Drying Time on The Characteristic of Growol Dried Noodles
Authors : IA Fitri, B Kanetro, CL Suryani, A Rezti, A Murtisari IOP Conference Series: Earth and Environmental Science 1584 (1), 012066, 2026
2026 0 cited
Penilaian Sertifikat Penerapan Penanganan yang Baik Psat (Sppb-Psat) Produk Buah Kering di UMKM Vakuola, Yogyakarta
Authors : F Rozikin, IA Fitri, WA Yulianto Journal of Food and Agricultural Technology 3 (2), 141-155, 2026
2026 0 cited
The effect of Zn-Rich Sambiloto (Andrographis paniculata) Simplicia Powder Diet to SGOT, SGPT and SOD of Stapylococcus aureus induced Wistar
Authors : CL Suryani, FX Suwarta, U Aiman, CR Leong, IA Fitri BIO Web of Conferences 219, 06001, 2026
2026 0 cited
The effect of Zn-Rich Sambiloto (Andrographis paniculata) Simplicia Powder Diet to SGOT, SGPT and SOD of Stapylococcus aureus induced Wistar
Authors : CL Suryani, FX Suwarta, U Aiman, CR Leong, IA Fitri BIO Web of Conferences 219, 06001, 2026
2026 0 cited
The Effect of Dried Maggot Addition and Drying Time on The Characteristic of Growol Dried Noodles
Authors : IA Fitri, B Kanetro, CL Suryani, A Rezti, A Murtisari IOP Conference Series: Earth and Environmental Science 1584 (1), 012066, 2026
2026 0 cited
Pengolahan Temulawak dan Pemanfaatannya dalam Pencegahan Stunting pada Kelompok Wanita Tani Kantil Dusun Surobayan
Authors : D Pujimulyani, IA Fitri, A Rukmini Berdikari: Jurnal Inovasi dan Penerapan Ipteks 14 (1), 2026
2026 0 cited
Effect of the Addition of Carboxymethyl Cellulose and Lemon Extract on the Physical, Chemical Properties, and Preference Level of White Turmeric (Curcuma mangga Val.) Juice
Authors : N Agustina, D Pujimulyani, IA Fitri BIO Web of Conferences 219, 06003, 2026
2026 0 cited
Penilaian Sertifikat Penerapan Penanganan yang Baik Psat (Sppb-Psat) Produk Buah Kering di UMKM Vakuola, Yogyakarta
Authors : F Rozikin, IA Fitri, WA Yulianto Journal of Food and Agricultural Technology 3 (2), 141-155, 2026
2026 0 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 11 46 2
Citation 34 139 19
Cited Document 4 23 2
H-Index 2 6 2
i10-Index 1 3 1
G-Index 1 1 0
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