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FITRI

Universitas Hasanuddin S2 - Ilmu Dan Teknologi Pangan SINTA ID : 6941242
145
SINTA Score Overall
19
SINTA Score 3Yr
124
Affil Score
17
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Comparative Analysis of Protein Profiles in Albumin Concentrates from Various Freshwater Fish Species: Implications for Nutraceuticals and Functional Foods
Q3 as Journal Egyptian Journal of Aquatic Biology and Fisheries
Author Order : 0 of 5     Creator : Nurfaidah
2025 0 cited
The Effect of Gelatin and Xanthan Gum Concentration on Diversification of Dark Chocolate Praline Jelly Coffee Products
Q4 as Conference Proceedin Bio Web of Conferences
Author Order : 0 of 3     Creator : Wahid Kurniawan A.
2024 1 cited
Enzyme Activity Assay of Lactic Acid Bacteria from Civet (Paradoxurus hermaphroditus) Digestive Tract
Q3 as Journal Advances in Animal and Veterinary Sciences
Author Order : 0 of 4     Creator : Fitri F.
2021 4 cited
Composition of amino acids and fatty acids on luwak coffee processing
Q3 as Journal Food Research
Author Order : 0 of 4     Creator : Fitri
2021 5 cited
Identification of Lactic Acid Bacteria from Luwak (Paradoxurus hermaphroditus) Gastrointestinal Tract
Q2 as Journal International Journal of Agriculture and Biology
Author Order : 0 of 4     Creator : Fitri F.
2021 2 cited
The effect of soaking time on mucilage removal from the coffee bean using pectinase enzyme
Q4 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 0 of 3     Creator : Fitri
2021 4 cited
Luwak coffee in vitro fermentation : literature review
Q4 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 0 of 3     Creator : Fitri
2019 10 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 7 15 0
Citation 26 32 0
Cited Document 6 8 0
H-Index 4 4
i10-Index 1 1
G-Index 1 1
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