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NUR FITRIANI USDYANA ATTAHMID

Politeknik Pertanian Negeri Pangkajene Kepulauan D4 - Agroindustri SINTA ID : 88743
704
SINTA Score Overall
97
SINTA Score 3Yr
357.901.000
Affil Score
97
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Dangke: Local Indigenous Cheese from Enrekang, South Sulawesi Indonesia
Q4 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 2 of 6     Creator : Yusuf M.
2022 7 cited
Chao Teri: The Traditional Fish Fermentation from South Sulawesi, Indonesia
Q4 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 2 of 6     Creator : Syahriati
2022 5 cited
Effects of spray-drying conditions on the physical properties, colour, anthocyanin and Cyanidin 3-O-glucoside of rosella microcapsules
Q4 as Conference Proceedin Aip Conference Proceedings
Author Order : 1 of 5     Creator : Nur U.F.
2022 0 cited
Physicochemical, color, and sensory characteristics of cacao instant drink with addition of buni and cinnamons blends
Q4 as Conference Proceedin Aip Conference Proceedings
Author Order : 2 of 3     Creator : Yusuf M.
2022 0 cited
EFFECT OF EXTRACTION TIME ON THE BIOACTIVE COMPOUNDS OF BOTTLE GOURD (LAGENARIA SICERARIA) USING GAS CHROMATOGRAPHY-MASS SPECTROMETRY
Q4 as Journal Bulletin of Pharmaceutical Sciences Assiut
Author Order : 3 of 5     Creator : Yusuf M.
2022 3 cited
Identifications of Polyphenols and α-Amylase Inhibitory Activity of Multi herbal Formulation: Cocoa Beans (Theobroma cocoa), Buni (Antidesma bunius L. Spreng) and Cinnamons (Cinnamomum cassia)
Q4 as Conference Proceedin Journal of Physics Conference Series
Author Order : 3 of 5     Creator : Yusuf M.
2021 11 cited
GC-MS analysis and antibacterial activity of the Sea cucumbe(r lri lc r) extract
Q3 as Journal Journal of Biological Research Italy
Author Order : 2 of 2     Creator : Yusuf M.
2021 0 cited
Spray drying of Rosella (Hibiscus sabdariffa L.) powder: Effect of shelf life on physicochemical properties and cyanidin 3-O-glucoside
Q4 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 1 of 3     Creator : Nur Fitriani U.A.
2021 5 cited
Physicochemical, nutritional, and color characteristic of Nori Snack from Snakehead Fish (Ophiocephalus striatus), Eucheuma cottonii, and Gracilaria sp
Q4 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 2 of 3     Creator : Yusuf M.
2021 4 cited
Determination of Volatile Compounds on Traditional Fermentation of Chao Teri
Q4 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 2 of 3     Creator : Syahriati
2021 2 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 15 66 2
Citation 70 268 4
Cited Document 12 34 1
H-Index 5 10 1
i10-Index 3 10 0
G-Index 1 1 1
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