Teknologi Pangan

UNIVERSITAS BAKTI TUNAS HUSADA KOTA TASIKMALAYA - JAWA BARAT, ID CODE PRODI : 41221 CODE PT : 041098
5
Authors
981
SINTA Score Overall
788
SINTA Score 3Yr
196
SINTA Score Overall Productivity
158
SINTA Score 3Yr Productivity
Latest number of publication
Development of Sorghum Flour not Passing Sieve as Fried Chicken Flour with Pregelatinization Technique
WOS.ESCI Edition   Core Collection AGRITECH
Authors : Alfatah, RF; Faturochman, HY; Nur'alina, I; Salsabila, TN;
2024 0 cited DOI : 10.22146/agritech.70715
Formulation of Functional Drink Based on Black Garlic Extract with Lemon and Honey Using Response Surface Methodology
WOS.ESCI Edition   Core Collection AGRITECH
Authors : Faturochman, HY; Muharram, LH; Sativa, PS; Widyananda, BI; Komalasari, E;
2023 0 cited DOI : 10.22146/agritech.70928
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Research Output
  Scopus GScholar WOS
Article 3 62 2
Citation 23 541 0
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