Teknologi Pangan dan Hasil Pertanian

UNIVERSITAS ANDALAS KOTA PADANG - SUMATERA BARAT, ID CODE PRODI : 41231 CODE PT : 001006
16
Authors
16.073
SINTA Score Overall
5.977
SINTA Score 3Yr
0
SINTA Score Overall Productivity
0
SINTA Score 3Yr Productivity
Latest number of publication
Characteristics of the Physicochemical Properties of Sago and Banana-Based Snack Bars as Functional Foods
Authors : R Koja AJARCDE (Asian Journal of Applied Research for Community Development and …, 2025
2025 0 cited
Purification of West Pasaman Patchouli Oil by Complexometry Methods to Improve the Quality and Feasibility of the Business
Authors : L Marlina, A Kasim, T Anggraini AJARCDE (Asian Journal of Applied Research for Community Development and …, 2025
2025 1 cited
Tamarillo (Solanum Betaceum) Application In Food Products
Authors : R Holinesti, Y Yusniwati, T Anggraini, D Syukri Jurnal Pendidikan Tata Boga dan Teknologi 6 (2), 258-268, 2025
2025 0 cited
Determination of Total Tannin Content and Antioxidant Activity of the Ethanol Extract from Senduduk Leaves (Melastoma malabathricum L.)
Authors : ES Wardi, R Rasyid, M Soniamarta, B Nova Asian Journal of Research in Biochemistry 15 (4), 111-117, 2025
2025 0 cited
Transforming Coconut-Coir Waste (Cocos Nucifera. L) into Tissue Towels: Advancing Sustainable Development Goals towards Circular Economy Practices
Authors : Aisman, Rini, MF Hamzah, Y Azzahra, D Syukri, AA Tarumiyo International Journal of Environmental Impacts 8 (3), 597-603, 2025
2025 0 cited
Encapsulation of Anthocyanins and the Factors Affecting Their Stability as Natural Colorants in Food Products
Authors : R Holinesti, T Anggraini, D Syukri AJARCDE (Asian Journal of Applied Research for Community Development and …, 2025
2025 0 cited
Konsep Dasar Pengantar Pangan
Authors : AS Fatmawaty, IK Budaraga, GIA Yekti, R Rizkyanto
2025 0 cited
The Effect of Ginger (Zingiber officinale) Extract Addition on The Characteristics of Chayote (Sechium edule (Jacq.) Sw.) Syrup
Authors : K Amelia, D Sylvi, K Sayuti EKSAKTA: Berkala Ilmiah Bidang MIPA 26 (02), 250-270, 2025
2025 0 cited
Asian Journal of Green Chemistry
Authors : D Syukri, R Yenrina, MD Putri, R Darmawulan, C Welya, CT Refdi, ...
2025 0 cited
Pickering emulsion system of cellulose nanocrystals (CNCs)-stabilized essential oils (EOs) and their effect on food packaging characteristics: A review
Authors : ID Rahmi, A Firmanda, F Fahma, D Syukri, IW Arnata, D Sartika, PD Hari, ... International Journal of Biological Macromolecules, 148020, 2025
2025 0 cited
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Article 209 884 3
Citation 1,074 4,739 1
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