Tata Boga

UNIVERSITAS NEGERI MALANG KOTA MALANG - JAWA TIMUR, ID CODE PRODI : 62305 CODE PT : 001033
6
Authors
2.961
SINTA Score Overall
1.354
SINTA Score 3Yr
494
SINTA Score Overall Productivity
226
SINTA Score 3Yr Productivity
Latest number of publications
Development of Traditional Indonesian Layer Cake From Pureed Yellow Pumpkin (Cucurbita moschata Durch) And Carrot (Daucus carrota L) as a Highly Nutritious as an Additional Food For Toddlers
Q3 Journal Iop Conference Series Earth and Environmental Science
Creator : Devi M.
2025 0 cited
Carotenoid comparison among broccoli leaves, stems, and flowers dried with drying cabinet
no-Q Journal Bio Web of Conferences
Creator : Devi M.
2025 0 cited
Effect of Variations of Concentration of Texturized Soy Protein Substitution on Meat Taste in Plant-Based Frozen Food Products
Q4 Journal Aip Conference Proceedings
Creator : Rozana K.
2025 0 cited
The addition of ginger and coriander powder to increase the antioxidant content of cinnamon roll
Q3 Journal Iop Conference Series Earth and Environmental Science
Creator : Devi M.
2025 0 cited
The effect of adding cassava leaves and fermentation duration on the mocaf quality
Q3 Journal Iop Conference Series Earth and Environmental Science
Creator : Hamid M.A.
2025 0 cited
Nutritional composition and organoleptic quality of instant local black rice (cempo ireng) with moderate glycemic index
no-Q Journal Bio Web of Conferences
Creator : Dian Nurhayati A.
2025 1 cited
Predict Mobile Legends Match Results Based on In-Game Conditions Using Deep Learning Models
no-Q Journal 2024 Beyond Technology Summit on Informatics International Conference Bts I2c 2024
Creator : Mukmin C.S.
2024 0 cited
The effect of purple sweet potato flour ( Ipomoea batatas L) as substitution on anthocyanins content and antioxidant capacity of snow white's ball cookies
Q3 Journal Iop Conference Series Earth and Environmental Science
Creator : Sunaryo N.A.
2024 0 cited
SVM Algorithm for Age Category Classification in Video Games
no-Q Journal 2024 Beyond Technology Summit on Informatics International Conference Bts I2c 2024
Creator : Kurniawan A.D.
2024 0 cited
Fermentation Time in The Tape Making Process Affects the Chemical Quality of Corn Tape
no-Q Journal Bio Web of Conferences
Creator : Devi M.
2024 0 cited
View more ...
Get More with SINTA Insight
Go to Insight
Article Quartile
Research Output
  Scopus GScholar WOS
Article 36 403 1
Citation 83 1,902 4
Get More with SINTA Insight

Go to Insight