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YULIANTI FITRI KURNIA

Universitas Andalas S1 - Peternakan, Kampus Payakumbuh SINTA ID : 259323
737
SINTA Score Overall
100
SINTA Score 3Yr
663
Affil Score
100
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Differentiating Goat Breeds Based on Milk Physicochemical Properties and FTIR Spectral Profiles
Q3 as Journal Advances in Animal and Veterinary Sciences
Author Order : 1 of 4     Creator : Kurnia Y.F.
2025 0 cited
Honey-Enriched Synbiotic Yogurt: A Study on Physicochemical Characteristics
Q3 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 2 of 5     Creator : Sri Suharto E.L.
2025 0 cited
Profile of stingless bee honey and microbiota produced in West Sumatra, Indonesia, by several species (Apidae, Meliponinae)
Q1 as Journal Veterinary World
Author Order : 3 of 9     Creator : Melia S.
2024 10 cited
Effect of fermented milk Pediococcus acidilactici BK01 on cholesterol and microbiota in Wistar mice intestine
Q2 as Journal Journal of Advanced Veterinary and Animal Research
Author Order : 3 of 11     Creator : Melia S.
2023 12 cited
Physicochemical properties, sensory characteristics, and antioxidant activity of the goat milk yogurt probiotic Pediococcus acidilactici BK01 on the addition of red ginger (Zingiber officinale var. rubrum rhizoma)
Q1 as Journal Veterinary World
Author Order : 3 of 3     Creator : Melia S.
2022 19 cited
The screening of probiotic lactic acid bacteria from honey of stingless bee from West Sumatra, Indonesia and using as starter culture
Q2 as Journal Biodiversitas
Author Order : 4 of 6     Creator : Melia S.
2022 16 cited
The Influence of Ph and Temperature on the Antimicrobial Activity Of Cell-free Supernatant of Lactobacillus plantarum Sn13t Isolated from Stingless Bee Honey (Galo-Galo)
Q3 as Journal International Journal of Pharmaceutical Quality Assurance
Author Order : 4 of 5     Creator : Melia S.
2022 1 cited
Nutritional value and quality of yogurt with addition of palm sugar (Arenga Pinnata Merr)
Q4 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 2 of 2     Creator : Suharto E.L.S.
2022 2 cited
Selection of Potential Lactic Acid Bacteria as a Candidate Probiotic on Cheese Making by Product Whey
Q3 as Journal Advances in Animal and Veterinary Sciences
Author Order : 3 of 5     Creator : Melia S.
2022 4 cited
Characteristics of antibacterial activity stability of crude bacteriocin Pediococcus acidilactici BK01
Q4 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 3 of 5     Creator : Melia S.
2021 2 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 25 53 0
Citation 205 373 0
Cited Document 22 43 0
H-Index 9 11
i10-Index 9 13
G-Index 1 1
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