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MERYNDA INDRIYANI SYAFUTRI

Universitas Sriwijaya S1 - Teknologi Hasil Pertanian SINTA ID : 54699
799
SINTA Score Overall
191
SINTA Score 3Yr
386
Affil Score
127
Affil Score 3Yr
Latest number of publications
Aplikasi Lama Fermentasi dan Perbandingan Air Terhadap Karakteristik Sari Tempe
Prodi Teknologi Hasil Pertanian Sriwijaya FoodTech Journal Vol 2 No 01 (2025): Sriwijaya Foodtech Journal20-35
Author Order : 2 of 8
Syafutri, Merynda Indriyani; Rosidah, Umi; Ramadhan, Hafidhuddin N; Permata Sari, Dwi Indah; Sujatmiko, Harumi; Sari, Ina Permata; Sugito
2025 DOI: 10.64723/sftj.v2i01.10 Accred : Unknown
Aplikasi Lama Fermentasi dan Perbandingan Air Terhadap Karakteristik Sari Tempe
Prodi Teknologi Hasil Pertanian Sriwijaya FoodTech Journal Vol 2 No 01 (2025): Sriwijaya Foodtech Journal20-35
Author Order : 2 of 8
Syafutri, Merynda Indriyani; Rosidah, Umi; Ramadhan, Hafidhuddin N; Permata Sari, Dwi Indah; Sujatmiko, Harumi; Sari, Ina Permata; Sugito
2025 DOI: 10.64723/sftj.v2i01.10 Accred : Unknown
Sifat Fisikokimia dan Sensoris Penyedap Rasa Alami Jamur Tiram dengan Perbedaan Perlakuan Pendahuluan
Prodi Teknologi Hasil Pertanian Sriwijaya FoodTech Journal Vol 2 No 01 (2025): Sriwijaya Foodtech Journal69-81
Author Order : 9 of 9
Luthfia Azhari, Salsabila; Parwiyanti; Pratama, Filli; Malahayati, Nura; Sugito; Defira, Citra; Prayitno, Citra Pratiwi; Syafutri, Merynda Indriyani
2025 DOI: 10.64723/sftj.v2i01.14 Accred : Unknown
Sifat Fisikokimia dan Sensoris Penyedap Rasa Alami Jamur Tiram dengan Perbedaan Perlakuan Pendahuluan
Prodi Teknologi Hasil Pertanian Sriwijaya FoodTech Journal Vol 2 No 01 (2025): Sriwijaya Foodtech Journal69-81
Author Order : 9 of 9
Luthfia Azhari, Salsabila; Parwiyanti; Pratama, Filli; Malahayati, Nura; Sugito; Defira, Citra; Prayitno, Citra Pratiwi; Syafutri, Merynda Indriyani
2025 DOI: 10.64723/sftj.v2i01.14 Accred : Unknown
Physicochemical and Sensory Characteristics of Cuko Pempek with The Addition of Organic Acid
Diponegoro University Journal of Applied Food Technology Vol 12, No 1 (2025)80-84
Author Order : 3 of 3
Syaiful, Friska; Maharani, Tian Nabila; Syafutri, Merynda Indriyani
2025 DOI: 10.17728/jaft.25184 Accred : Sinta 3
Physicochemical and Sensory Characteristics of Cuko Pempek with The Addition of Organic Acid
Diponegoro University Journal of Applied Food Technology Vol 12, No 1 (2025)80-84
Author Order : 3 of 3
Syaiful, Friska; Maharani, Tian Nabila; Syafutri, Merynda Indriyani
2025 DOI: 10.17728/jaft.25184 Accred : Sinta 3
Diseminasi Teknologi Pembuatan Sabun Padat Organik di SMPIT Raudhatul Ulum Desa Sakatiga Kabupaten Ogan Ilir: Dissemination of Organic Hard Soap Making Technology at SMPIT Raudhatul Ulum Sakatiga Village, Ogan Ilir Regency
Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 10 No. 9 (2025): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat2085-2092
Author Order : 2 of 10
Pratama, Filli; Syafutri, Merynda Indriyani; Defira, Citra; Lidiasari, Eka; Widowati, Tri Wardani; Syaiful, Friska; Sugito, Sugito; Tamrin, Tamrin; Pratiwi, Citra; Ichsan, Onne Akbar Nur
2025 DOI: 10.33084/pengabdianmu.v10i9.8655 Accred : Sinta 4
Introduksi dan Pelatihan Pembuatan Nata de Citrullus dari Kulit Semangka untuk Mendukung Pengembangan Usaha Nata di Kota Prabumulih
Pusat Penelitian dan Pengabdian kepada Masyarakat, Politeknik Kesehatatan Kemenkes Palembang Jurnal Pengabdian kepada Masyarakat (ABDIKEMAS) Vol 7 No 2 (2025): Jurnal Pengabdian kepada Masyarakat (ABDIKEMAS)227 - 235
Author Order : 4 of 7
Lidiasari, Eka; Widowati, Tri Wardani; Putri, Trisna Wahyu Swasdiningrum; Syafutri, Merynda Indriyani; Syaiful, Friska; Ichsan, Onne Akbar Nur; Prayitno, Citra Pratiwi
2025 DOI: 10.36086/abdikemas.v7i2.3664 Accred : Sinta 4
Viscosity and energy density tests on suction pudding formulations as an intervention for hypoalbuminemia
Alma Ata University Press Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) VOLUME 13 ISSUE 4, 2025260-267
Author Order : 4 of 6
Delima, Cyntia; Ningsih, Windi Indah Fajar; Rahmiwati, Anita; Syafutri, Merynda Indriyani; Harwanto, Fatria; Ramdika, Sari Bema
2025 DOI: 10.21927/ijnd.2025.13(4).260-267 Accred : Sinta 3
The Processing of Steamed Cassava Brownies as an Enhancement of the Knowledge and Skills of the People of Suka Menang Village
Universitas Lambung Mangkurat Bubungan Tinggi: Jurnal Pengabdian Masyarakat Vol 6, No 2 (2024)459-465
Author Order : 13 of 17
Adhriko Setiawan; Jumti Jaduri; Nabila Sherendita; Berliana M Pardede; Lolita M Nainggolan; Afifah P Kinanti; Asty Ananda; Gusti Prayoga; Feby Juniansyah; Sukery Jaya; M Rizky Dwi Putra; Ahmad Rizki; Merynda Indriyani Syafutri; Fidel Harmanda Prima; Lauren F Manalu; Ela Roswasti Angelia Syeba Ginting; M Auliya Nabhan
2024 DOI: 10.20527/btjpm.v6i2.10302 Accred : Sinta 4
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 11 82 0
Citation 71 664 0
Cited Document 7 47 0
H-Index 4 12 2
i10-Index 1 14 1
G-Index 1 1 1
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