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ARIFIN DWI SAPUTRO

Universitas Gadjah Mada S3 - Doktor Ilmu Teknik Pertanian SINTA ID : 5996437
1.724
SINTA Score Overall
584
SINTA Score 3Yr
1.724
Affil Score
584
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Detection and characterization of praline chocolates with wet-based and fat-based fillings using X-ray CT images
Q3 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 2 of 3     Creator : Firmansyah Y.A.
2025 0 cited
Effect of blanching conditions on physico-chemical characteristics of cocoa pod husk
Q3 as Journal International Food Research Journal
Author Order : 5 of 5     Creator : Anoraga S.B.
2025 0 cited
Optimizing pretreatment blanching process of browning, total phenol, and DPPH scavenging capacity in cocoa pod husk
Q2 as Journal Biomass Conversion and Biorefinery
Author Order : 5 of 6     Creator : Anoraga S.B.
2025 0 cited
Analysis and Simulation of Temperature Reduction and Cooling Rate in Precooling Process Using Compressive Force Plate Cooler
Q3 as Journal Pertanika Journal of Science and Technology
Author Order : 4 of 4     Creator : Muttalib S.A.
2025 0 cited
The effect of compression force, cooling medium, and type of animal product on physical and chemical properties in super-chilling process
Q3 as Journal Food Research
Author Order : 4 of 4     Creator : Muttalib S.A.
2025 0 cited
Chemical and sensory properties of single-origin chocolate made from cocoa beans with different fermentation durations
Q3 as Journal Canrea Journal Food Technology Nutritions and Culinary Journal
Author Order : 3 of 5     Creator : Sunarharum W.B.
2025 0 cited
The effect of compression force, cooling medium, and type of animal product on physical and chemical properties in super-chilling process
Q3 as Journal Food Research
Author Order : 4 of 4     Creator : Muttalib S.A.
2025 0 cited
Optimization of subcritical water extraction for pectin extraction from cocoa pod husks using the response surface methodology
Q1 as Journal Food Chemistry
Author Order : 5 of 6     Creator : Anoraga S.B.
2024 17 cited
Physical and aerodynamic properties of rough rice and corn: effect of moisture content and grain type
Q3 as Journal Agricultural Engineering International Cigr Journal
Author Order : 3 of 6     Creator : Bintoro N.
2024 0 cited
Development of Method and Apparatus to Speed Up Cooling Process of Fish Products
Q4 as Conference Proceedin Aip Conference Proceedings
Author Order : 4 of 4     Creator : Muttalib S.A.
2024 1 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 56 105 27
Citation 596 899 282
Cited Document 40 58 19
H-Index 13 15 9
i10-Index 17 21 9
G-Index 1 1 1
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