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DWI SUHARTANTO

Politeknik Negeri Bandung S2 Terapan - Pemasaran, Inovasi, dan Teknologi SINTA ID : 6004215
6.131
SINTA Score Overall
1.100
SINTA Score 3Yr
6.131
Affil Score
1.100
Affil Score 3Yr
Latest number of Publication and Citations
ISLAMIC WORK BEHAVIOUR AND MENTAL HEALTH GOODNESS
Authors : H Amin, D Suhartanto, Z Putra, F Panggi, IM Shaikh, DA Razak, ... Labuan Bulletin of International Business and Finance (LBIBF) 24 (1), 14-24, 2026
2026 0 cited
From experience to advocacy: Integrating affective and identity pathways in smart ecotourism
Authors : D Suhartanto, MR Gaffar, T Andrianto, I Awaludin, ISS Putri Journal of Ecotourism, 1-21, 2026
2026 1 cited
Faith-tech trust in halal cloud kitchens: the role of religiosity and value
Authors : D Suhartanto, I Sandya Sari Putri, IG Ngurah Dwi Wiryawan, Y Seperi, ... Journal of Islamic Marketing, 1-18, 2026
2026 0 cited
From experience to advocacy: Integrating affective and identity pathways in smart ecotourism
Authors : D Suhartanto, MR Gaffar, T Andrianto, I Awaludin, ISS Putri Journal of Ecotourism, 1-21, 2026
2026 2 cited
Committee Member
Authors : AZ Abdullah, D Suhartanto, A Vyboishchik, D Dean, NZHKP Kuching, ... Journal of Physics: Conference Series 3218, 011001, 2026
2026 0 cited
Artificial Intelligence as a Strategic Enabler in Islamic Banking Marketing: From Information to Problem-Solving
Authors : FM Safitri, D Suhartanto, S Setiawan, NA Khoirunnisa, L Herliana 7th International Conference on Applied Economics and Social Science (ICAESS …, 2026
2026 0 cited
Transitioning towards circular economy practices: the role of organizational capabilities and environmental Dynamism—Evidence from Indonesia
Authors : IWE Arsawan, A Kartikasari, D Suhartanto, SF Choirisa Business Strategy and the Environment 35 (1), 18-35, 2026
2026 6 cited
The Effect of Service Quality, AI Service Quality, Green Banking Practices, and Shariah Compliance on Customer Loyalty, with Customer Satisfaction as a Mediating Variable, in …
Authors : H Hayati, D Suhartanto Journal of Economics and Business UBS 15 (3), 545-558, 2026
2026 0 cited
Forming loyalty toward green food: food or environmental issue? Evidence from plant-based food
Authors : D Suhartanto, D Dean, IWE Arsawan, T Anggraeni, ISS Putri Journal of Foodservice Business Research 29 (4), 743-763, 2026
2026 5 cited
Experiencing the crowded green: how satisfaction shapes visitors' behavioural outcomes in urban parks
Authors : D Suhartanto, A Pangarso, A Brien, B Chen, KA Chaerunisa Journal of Hospitality and Tourism Insights, 1-17, 2026
2026 0 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 126 233 83
Citation 4410 11888 1360
Cited Document 110 191 65
H-Index 34 49 22
i10-Index 70 113 36
G-Index 1 1 1
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