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AMINULLAH

Universitas Djuanda S1 - Teknologi Pangan SINTA ID : 6027560
1.844
SINTA Score Overall
378
SINTA Score 3Yr
1.844
Affil Score
378
Affil Score 3Yr
Latest number of publications
Effect of heat-moisture treatment on the physicochemical properties of native canistel starch
WOS.SCI Edition   Core Collection FOOD SCIENCE AND TECHNOLOGY
Author Order: 2 of 4     Authors : Pertiwi, SRR; Aminullah; Rajani, RU; Novidahlia, N;
2022 2 cited Scopus Indexed DOI : 10.1590/fst.103921
Development of blood hemoglobin level early detection device based on a noninvasive optical platform
WOS.SCI Edition   Core Collection HELIYON
Author Order: 10 of 18     Authors : Irzaman; Suryana, Y; Pambudi, S; Widayanti, T; Jenie, RP; Prastowo, B; Har, NP; Rahmawaty,...
NOV 2022 1 cited Scopus Indexed DOI : 10.1016/j.heliyon.2022.e11260
Effect of Different Hydrothermal Temperatures on the Properties on Nano-Silica (SiO2) of Rice Husk
WOS.ESCI Edition   Core Collection INTERNATIONAL JOURNAL OF RENEWABLE ENERGY DEVELOPMENT-IJRED
Author Order: 5 of 5     Authors : Irzaman; Irmansyah; Aisyah, S; Har, NP; Aminullah;
AUG 2022 1 cited Scopus Indexed DOI : 10.14710/ijred.2022.43904
Application of check-all-that-apply (CATA) in sensory profile assessment of arabica dark roast and black pepper mixed coffee
WOS.ESCI Edition   Core Collection FUTURE OF FOOD-JOURNAL ON FOOD AGRICULTURE AND SOCIETY
Author Order: 3 of 3     Authors : Nurazizah, I; Nur'Utami, DA; Aminullah;
NOV 2021 2 cited Scopus Indexed DOI : 10.17170/kobra-202110144893
Purity, Morphological, and Electrical Characterization of Silicon Dioxide from Cogon Grass (Imperata cylindrica) Using Different Ashing Temperatures
WOS.ESCI Edition   Core Collection EGYPTIAN JOURNAL OF CHEMISTRY
Author Order: 3 of 5     Authors : Irzaman; Yustaeni, D; Aminullah; Irmansyah; Yuliarto, B;
AUG 2021 2 cited Scopus Indexed DOI : 10.21608/EJCHEM.2019.15430.1962
Biosilica Properties from Rice Husk using Various HCl Concentrations and Frequency Sources
WOS.ESCI Edition   Core Collection EGYPTIAN JOURNAL OF CHEMISTRY
Author Order: 3 of 6     Authors : Irzaman; Cahyani, ID; Aminullah; Maddu, A; Yuliarto, B; Siregar, UJ;
FEB 2020 7 cited Scopus Indexed DOI : 10.21608/ejchem.2019.8044.16796
Spectra and carbonyl index changes on processed beef fats using fourier transform infrared spectrometer and principal component analysis
WOS.SCI Edition   Core Collection SPECTROSCOPY LETTERS
Author Order: 1 of 5     Authors : Aminullah, A; Mardiah, M; Hakim, L; Syahbirin, G; Kemala, T;
FEB 7 2020 1 cited Scopus Indexed DOI : 10.1080/00387010.2019.1700527
Optimization on formulation of foamed overripe canistel powder using response surface methodology
WOS.SCI Edition   Core Collection REVISTA BRASILEIRA DE FRUTICULTURA
Author Order: 4 of 4     Authors : Pertiwi, SRR; Sunarya, R; Rohmayanti, T; Aminullah;
2020 2 cited Scopus Indexed DOI : 10.1590/0100-29452020145
OPTIMIZATION OF DRYING PROCESS OF CORN NOODLES USING FLUIDIZED BED DRYER
WOS.ESCI Edition   Core Collection SCIENTIFIC STUDY AND RESEARCH-CHEMISTRY AND CHEMICAL ENGINEERING BIOTECHNOLOGY FOOD INDUSTRY
Author Order: 5 of 5     Authors : Muhandri, T; Subarna; Agista, AZ; Hariyadi, P; Aminullah;
2019 3 cited Scopus Indexed DOI :
Optical properties and crystal structure of lithium doped Ba0.55Sr0.45TiO3 (BLST) thin films
WOS.SCI Edition   Core Collection FERROELECTRICS LETTERS SECTION
Author Order: 3 of 5     Authors : Irzaman; Nuraisah, A; Aminullah; Hamam, KA; Alatas, H;
2018 6 cited Scopus Indexed DOI : 10.1080/07315171.2018.1499361
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 25 105 18
Citation 192 621 131
Cited Document 22 78 18
H-Index 8 13 6
i10-Index 8 24 5
G-Index 1 1 2
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