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ANNY YANURIATI

Universitas Sriwijaya S1 - Teknologi Hasil Pertanian SINTA ID : 6072142
528
SINTA Score Overall
37
SINTA Score 3Yr
74
Affil Score
28
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Characteristics of glucomannan isolated from fresh tuber of Porang (Amorphophallus muelleri Blume)
Q1 as Journal Carbohydrate Polymers
Author Order : 1 of 4     Creator : Yanuriati A.
2017 93 cited
Citric acid inhibits the physicochemical changes of unpasteurized duku puree
Q4 as Book Series Acta Horticulturae
Author Order : 1 of 1     Creator : Yanuriati A.
2013 0 cited
The effects of ethanol treatment on the metabolism, shelf-life and quality of stored tomatoes at different maturities and temperatures
Q1 as Journal Journal of the Science of Food and Agriculture
Author Order : 1 of 3     Creator : Yanuriati A.
1999 25 cited
The effects of ethanol treatment on the metabolism, shelf-life and quality of stored tomatoes at different maturities and temperatures
Q1 as Journal Journal of the Science of Food and Agriculture
Author Order : 1 of 3     Creator : Yanuriati A.
1999 25 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 3 32 5
Citation 113 260 57
Cited Document 2 14 3
H-Index 3 7 2
i10-Index 3 5 2
G-Index 0 1 0
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