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R. HARYO BIMO SETIARTO

Badan Riset dan Inovasi Nasional Unknown SINTA ID : 6156599
2.630
SINTA Score Overall
981
SINTA Score 3Yr
0
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0
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

A new species of the genus Freycinetia Gaud. (Pandanaceae; Freycinetoideae) from the island of Siberut, Sumatra, Indonesia
Q3 as Journal Taiwania
Author Order : 4 of 6     Creator : Keim A.P.
2026 0 cited
Screening and evaluation of novel yeasts for biosurfactant production from the palm oil mill effluent
Q1 as Journal 3 Biotech
Author Order : 8 of 10     Creator : Dar M.A.
2026 0 cited
A Narrative Review of Mandai: Traditional Fermented Cempedak Peel (Artocarpus champeden) among the Banjar Ethnic Group in South Borneo, Indonesia
Q1 as Journal Food Ethics
Author Order : 1 of 4     Creator : Setiarto R.H.B.
2026 0 cited
Starch Digestibility and Prebiotic Properties of Jack Bean Flour Modified by Physical, Chemical, Enzymatic, and Fermentation Methods
Q2 as Journal Biointerface Research in Applied Chemistry
Author Order : 0 of 0     Creator : Setiarto R.H.B.
2026 0 cited
Influence of Physical, Chemical, Enzymatic, and Fermentation Modifications on the Physicochemical Characteristics and Microstructure of Jack Bean (Canavalia ensiformis) Flour
Q2 as Journal Biointerface Research in Applied Chemistry
Author Order : 1 of 5     Creator : Setiarto R.H.B.
2026 0 cited
Comparative mono- and co-culture fermentation of Parijoto (Medinilla speciosa Blume) juice: strain-specific metabolomic signatures and functional profiles of an underutilized Indonesian fruit
Q1 as Journal Food Bioscience
Author Order : 0 of 5     Creator : Frediansyah A.
2026 0 cited
Exploring Kerak Telor as a Traditional Food of the Betawi Tribe, Jakarta, Indonesia
Q1 as Journal Food Ethics
Author Order : 1 of 3     Creator : Setiarto R.H.B.
2026 0 cited
Insights into nutritional and protein enhancement with antioxidant and cholesterol-lowering potential of Javanese grasshopper-kidney bean tempeh analogue patties
Q1 as Journal Journal of Insects as Food and Feed
Author Order : 9 of 9     Creator : Iwansyah A.C.
2026 0 cited
In Silico Evaluation of Bioactive Compounds from Sungkai Leaves (Peronema canescens Jack) as Potential Allosteric Activators of Catalase (CAT)
Q2 as Journal Biointerface Research in Applied Chemistry
Author Order : 3 of 3     Creator : Hasibuan M.M.A.
2026 0 cited
Effects of Physicochemical, Fermentation, and Enzymatic Modifications on the Microstructural and Chemical Properties of Barley (Hordeum vulgare) Flour
Q3 as Journal Letters in Applied Nanobioscience
Author Order : 0 of 7     Creator : Anshory L.
2026 0 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 105 203 12
Citation 366 1333 19
Cited Document 59 118 6
H-Index 12 21 3
i10-Index 14 45 1
G-Index 1 2 1
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