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RETNO WIDYASTUTI

Universitas Veteran Bangun Nusantara S1 - Teknologi Hasil Pertanian SINTA ID : 6182744
450
SINTA Score Overall
140
SINTA Score 3Yr
353
Affil Score
110
Affil Score 3Yr
Latest number of publications
Karakteristik Fisikokimia dan Sensori Kopi Cold Brew Kamojang Berdasarkan Proses Pasca Panen
Universitas Mercu Buana Yogyakarta Journal of Food and Agricultural Technology Vol. 3 No. 1 (2025): November18-31
Author Order : 3 of 3
Febrianto Ilham Santoso; Novian Wely Asmoro; Retno Widyastuti
2025 DOI: 10.26486/jfat.v3i1.4814 Accred : Unknown
PENGENALAN MOCAF DAN OLAHANNYA SERTA STRATEGI BRANDING PRODUK BERBAHAN DASAR PANGAN LOKAL DALAM MENDUKUNG DIVERSIFIKASI PANGAN
LPPM Universitas Bina Bangsa Jurnal Abdimas Bina Bangsa Vol. 5 No. 1 (2024): Jurnal Abdimas Bina Bangsa808-815
Author Order : 4 of 4
Rosita Dewati; Yoesti Silvana Arianti; Yos Wahyu Harinta; Retno Widyastuti
2024 DOI: 10.46306/jabb.v5i1.1044 Accred : Sinta 5
EVALUASI SUBSTITUSI TEPUNG KULIT KAKAO DAN TEPUNG KULIT CARICA PADA BOLU KUKUS
Universitas Veteran Bangun Nusantara Agrisaintifika: Jurnal Ilmu-Ilmu Pertanian Vol. 8 No. 1 (2024): Agrisaintifika149-160
Author Order : 2 of 2
Bovi Wira Harsanto; Retno Widyastuti
2024 DOI: 10.32585/ags.v8i1.5215 Accred : Sinta 4
Analysis for the Presence of Borax in IRTs and MSMEs Producing Karak in Bulu
Fakultas Pertanian Universitas Veteran Bangun Nusantara Journal of Food and Agricultural Product Vol. 4 No. 1 (2024): JFAP19-26
Author Order : 2 of 3
Lucky, Lucky Sanjaya; Widyastuti, Retno; Hartati, Sri
2024 DOI: 10.32585/jfap.v4i1.5054 Accred : Sinta 5
The Effect of the Ratio of Rice Flour and Breadfruit Starch (Artocarpus communis) on the Characteristics of Cendol
Fakultas Pertanian Universitas Veteran Bangun Nusantara Journal of Food and Agricultural Product Vol. 4 No. 1 (2024): JFAP35-41
Author Order : 3 of 3
Listyana Dewi Farahdiga; Handayani, Catur Budi; Widyastuti, Retno
2024 DOI: 10.32585/jfap.v4i1.5056 Accred : Sinta 5
Pengabdian Pengabdian kepada Masyarakat Diversifikasi Olahan Sukun (Artocarpus altilis) di Masa Pandemi Covid 19
Universitas Pendidikan Muhammadiyah Sorong Jurnal Abdimasa Pengabdian Masyarakat Vol 6 No 1 (2023): Jurnal ABDIMASA Pengabdian Masyarakat1-7
Author Order : 3 of 3
Sri Hartati; A. Intan Niken Tari; Retno Widyastuti
2023 DOI: 10.36232/jurnalabdimasa.v6i1.1450 Accred : Unknown
POTENSI BIR PLETOK SEBAGAI MINUMAN FUNGSIONAL KOMERSIAL
Fakultas Pertanian Universitas Veteran Bangun Nusantara Sukoharjo AGRISAINTIFIKA: Jurnal Ilmu-Ilmu Pertanian Vol 7, No 1 (2023): AGRISAINTIFIKA82-91
Author Order : 4 of 4
Andre Yusuf Trisna Putra; Ifwarisan Defri; Erwan Adi Saputro; Retno Widyastuti
2023 DOI: 10.32585/ags.v7i1.3784 Accred : Sinta 4
PENINGKATAN PENGETAHUAN PADA SISWA SMKN 1 KEDAWUNG SRAGEN TENTANG POTENSI WIRAUSAHA ES KRIM MANGGA
Department of Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Andalas Kampus Limau Manis - Padang, Sumatera Barat Indonesia-25163 LOGISTA - Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 7 No 1 (2023)67-71
Author Order : 2 of 3
Bovi Wira Harsanto; Retno Widyastuti; Catur Budi Handayani
2023 DOI: 10.25077/logista.7.1.67-71.2023 Accred : Sinta 4
PENINGKATAN PENGETAHUAN PADA SISWA SMKN 1 KEDAWUNG SRAGEN TENTANG POTENSI WIRAUSAHA ES KRIM MANGGA
Department of Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Andalas Kampus Limau Manis - Padang, Sumatera Barat Indonesia-25163 LOGISTA - Jurnal Ilmiah Pengabdian kepada Masyarakat Vol 7 No 1 (2023)67-71
Author Order : 2 of 3
Bovi Wira Harsanto; Retno Widyastuti; Catur Budi Handayani
2023 DOI: 10.25077/logista.7.1.67-71.2023 Accred : Sinta 4
POTENSI BIR PLETOK SEBAGAI MINUMAN FUNGSIONAL KOMERSIAL
Universitas Veteran Bangun Nusantara Agrisaintifika: Jurnal Ilmu-ilmu Pertanian Vol 7 No 1 (2023): AGRISAINTIFIKA82-91
Author Order : 4 of 4
Putra, Andre Yusuf Trisna; Defri, Ifwarisan; Saputro, Erwan Adi; Widyastuti, Retno
2023 DOI: 10.32585/ags.v7i1.3784 Accred : Sinta 4
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 0 55 0
Citation 0 170 0
Cited Document 0 36 0
H-Index 3 7 0
i10-Index 0 4 0
G-Index 0 2 0
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