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RIDWAN RACHMAT

Universitas Djuanda S1 - Teknologi Industri Pertanian SINTA ID : 6671377
868
SINTA Score Overall
226
SINTA Score 3Yr
868
Affil Score
226
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Foaming, physicochemical, and sensory characteristics of foam-mat freeze-dried yogurt powder as affected by egg albumin and maltodextrin contents
Q2 as Journal Discover Food
Author Order : 4 of 13     Creator : Rahman A.G.
2026 0 cited
Identification of key factors and evaluation of sustainability in modern agricultural systems
Q3 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 0 of 8     Creator : Budiharti U.
2025 0 cited
NUTMEG OIL DISTILLATION MODEL HH1 (1 BOILER WITH 2 KETTLE DISTILLERS): TECHNOLOGY AND COST ANALYSIS
Q3 as Journal Journal of Engineering Science and Technology
Author Order : 6 of 8     Creator : Haris H.
2024 0 cited
Quality of Straw Mushroom Produced from an Internet of Things (IoT) Controlled Production House
Q4 as Conference Proceedin Aip Conference Proceedings
Author Order : 2 of 5     Creator : Rahayu E.
2024 0 cited
Quality of Biopellet from Rice By-Products Valorisation by Application of Appropriate Technology in Densification
Q4 as Conference Proceedin Aip Conference Proceedings
Author Order : 1 of 4     Creator : Rachmat R.
2024 0 cited
Value Changes of Starch, Amylose, and Amylopectin in Ciherang Rice during Storage
Q4 as Conference Proceedin Aip Conference Proceedings
Author Order : 3 of 4     Creator : Hadipernata M.
2023 1 cited
An Energy Potential Estimation of Rice Residue in Indonesia: A Case Study in East Java
Q4 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 2 of 4     Creator : Rhofita E.I.
2022 4 cited
Enhancement of Quality and Milled Rice Yield Recovery Through The Improvement of Polishing Process and Configuration
Q4 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 1 of 4     Creator : Rachmat R.
2022 6 cited
Mapping analysis of biomass residue valorization as the future green energy generation in Indonesia
Q1 as Journal Journal of Cleaner Production
Author Order : 2 of 4     Creator : Rhofita E.I.
2022 49 cited
Characteristics of rice cooking quality of Ciherang variety during storage
Q4 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 3 of 3     Creator : Hadipernata M.
2022 3 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 22 101 6
Citation 76 542 37
Cited Document 14 67 4
H-Index 4 11 2
i10-Index 3 13 2
G-Index 1 1 0
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