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ANDREAS ROMULO

Universitas Bina Nusantara S1 - Teknologi Pangan SINTA ID : 6691352
1.688
SINTA Score Overall
686
SINTA Score 3Yr
0
Affil Score
0
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Processed foods and ultra-processed foods—where do plant-based milk alternatives fit in? a case study of the indonesian market
no-Q as Book Plant Based Milk Alternatives and Human Health Current Trends Nutrition and Public Health Implicatio
Author Order : 0 of 3     Creator : Romulo A.
2025 1 cited
Formulation of red rice powder beverages: Effects of maltodextrin and egg white powder on chemical properties and sensory acceptance
Q3 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 1 of 2     Creator : Romulo A.
2025 0 cited
Various germination times affect the physical and chemical properties of tolo bean sprout milk
Q3 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 2 of 2     Creator : Liemantara M.
2025 0 cited
Dangke: unveiling Indonesian traditional fermented cheese from Enrekang, South Sulawesi
Q1 as Journal Journal of Ethnic Foods
Author Order : 3 of 4     Creator : Setiarto R.H.B.
2025 1 cited
Carbon Dots as Multifunctional Nanomaterials: A Review on Antimicrobial Activities and Fluorescence-Based Microbial Detection
Q1 as Journal Molecules
Author Order : 0 of 4     Creator : Romulo A.
2025 0 cited
Estimating the shelf life of instant turmeric rice seasonings with various turmeric concentrations through Accelerated Shelf Life Testing (ASLT)
Q3 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 2 of 2     Creator : Jason E.
2025 0 cited
Evaluation of Antimicrobial Activity of Pickering Emulsion Essential oil of Frankincense, Patchouli, and Lemongrass
Q3 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 2 of 2     Creator : Hamzah K.N.
2025 0 cited
Characteristic evaluation of fermented milk enriched with black rice using Lactobacillus lactis
Q4 as Conference Proceedin Bio Web of Conferences
Author Order : 2 of 2     Creator : Wiradamas A.
2025 0 cited
Microbial profile of agar-supplemented tempeh: A strategy towards enhancing the values of tempeh as a functional food
Q3 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 3 of 6     Creator : Surya R.
2025 0 cited
Utilizing the Quality Function Deployment for the Development of Purple Sweet Potato and Sugar Palm Fruit Boba Drinks
Q3 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 2 of 2     Creator : Daffa V.K.
2025 0 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 63 71 9
Citation 455 780 106
Cited Document 44 47 8
H-Index 11 15 4
i10-Index 12 19 2
G-Index 2 2 2
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