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WINDI ATMAKA

Universitas Sebelas Maret D3 - Teknologi Hasil Pertanian SINTA ID : 6742075
940
SINTA Score Overall
144
SINTA Score 3Yr
940
Affil Score
144
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Study of various types of rice field management systems on the functional properties of rice
Q4 as Conference Proceedin Bio Web of Conferences
Author Order : 2 of 4     Creator : Ariyantoro A.R.
2025 0 cited
Sweet Orange Peel Essential Oil Addition Effect in Chitosan Edible Coating on Chicken Fillet Quality
Q3 as Journal Jurnal Pengolahan Hasil Perikanan Indonesia
Author Order : 4 of 5     Creator : Siswanti
2024 1 cited
Evaluation of total phenolic content, antioxidant activity, germination power, and yield of pigeon pea (Cajanus cajan) sprouts elicited using various na-alginate levels with different elicitation duration
Q3 as Journal Food Research
Author Order : 5 of 7     Creator : Ariviani S.
2021 6 cited
Physical, chemical, physicochemical, and sensory properties of analog rice based on purple sweet potato flour (Ipomoea batatas L.) and bambara groundnut flour (Vigna subterranea L.)
Q4 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 6 of 8     Creator : Ariyantoro A.R.
2021 3 cited
The Effect of Active Paper Packaging Enriched with Oleoresin from Solid Waste of Pressed Curcuma xanthorrhiza Roxb. Placement Methods on Quality of Refrigerated Strawberry (Fragaria x ananassa)
no-Q as Journal Caraka Tani Journal of Sustainable Agriculture
Author Order : 0 of 0     Creator : Utami R.
2021 1 cited
Chitosan-garlic essential oil incorporation on beef meatball edible coatings as antioxidant-based functional food
Q3 as Conference Proceedin Iop Conference Series Materials Science and Engineering
Author Order : 3 of 3     Creator : Ariviani S.
2019 3 cited
The Effect of Acid Concentration and Duration of Submersion toward the Characteristics of Gelatin of Eel Fish Bone (Anguilla bicolor) Produced through Acid Process
Q4 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 3 of 3     Creator : Yudhistira B.
2019 5 cited
The Effect of Kaffir Lime Leaves Distillation Residue Oleoresin Concentration on Active Paper Packaging Characteristics
Q3 as Conference Proceedin Iop Conference Series Materials Science and Engineering
Author Order : 6 of 6     Creator : Kawiji
2018 1 cited
The effect of water volume and mixing time on physical properties of bread made from modified cassava starch-wheat composite flour
Q3 as Conference Proceedin Iop Conference Series Materials Science and Engineering
Author Order : 4 of 5     Creator : Srirejeki S.
2018 7 cited
Quality characteristic of liquid smoked straw mushroom (Volvariella volvacea) ball during storage
Q4 as Conference Proceedin Iop Conference Series Earth and Environmental Science
Author Order : 2 of 4     Creator : Kurniawan C.W.
2018 1 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 17 88 10
Citation 97 1141 25
Cited Document 16 73 7
H-Index 6 18 3
i10-Index 3 34 1
G-Index 1 1 1
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