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MADE ASTAWAN

Institut Pertanian Bogor S3 - Ilmu Pangan SINTA ID : 35660
6.945
SINTA Score Overall
1.470
SINTA Score 3Yr
6.945
Affil Score
1.470
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Analysis of the nutritional and fatty acid profile of sacha inchi tempe (Plukenetia volubilis L.) using different cooking methods
Q2 as Journal Frontiers in Nutrition
Author Order : 9 of 10     Creator : Afifah D.N.
2025 0 cited
Study of Fermented Food Intervention on the Serum Lipid Profile of Hypercholesterolemia Animals Trial (Meta-analysis)
Q4 as Journal Indonesian Food Science and Technology Journal
Author Order : 0 of 3     Creator : Tryas A.A.
2025 0 cited
Comparative metabolomic analysis of Tempe from velvet bean, soybean, and their combination
Q3 as Journal Canrea Journal Food Technology Nutritions and Culinary Journal
Author Order : 3 of 7     Creator : Pauzanramdhani R.
2025 0 cited
Tempe as a control for diabetes mellitus: consumer perceptions and feasibility
no-Q as Conference Proceedin Bio Web of Conferences
Author Order : 2 of 3     Creator : Mardhiati I.
2025 0 cited
Shelf-life estimation of tempe drink powder by the ASLT method
no-Q as Conference Proceedin Bio Web of Conferences
Author Order : 3 of 6     Creator : Tryas A.A.
2025 0 cited
Pigeon Pea (Cajanus cajan) Leaf Flavonoid Production at Different Cow Manure Rate Application and Pruning Height
Q3 as Journal Pertanika Journal of Tropical Agricultural Science
Author Order : 4 of 7     Creator : Aziz S.A.
2025 0 cited
Quality changes in air blast frozen tempe during storage and thawing
no-Q as Conference Proceedin Bio Web of Conferences
Author Order : 3 of 5     Creator : Prayudani A.P.G.
2025 0 cited
Mechanism of Action of Isoflavone Derived from Soy-Based Tempeh as an Antioxidant and Breast Cancer Inhibitor via Potential Upregulation of miR-7-5p: A Multimodal Analysis Integrating Pharmacoinformatics and Cellular Studies
Q1 as Journal Antioxidants
Author Order : 9 of 11     Creator : Nurkolis F.
2024 2 cited
Potential of soybean-velvet bean combination tempe in improving cognitive function
Q2 as Journal Narra J
Author Order : 1 of 5     Creator : Astawan M.
2024 0 cited
Effect of tea extract (Camellia sinensis) on shelf life and intrinsic quality of tempeh
Q3 as Journal Canrea Journal Food Technology Nutritions and Culinary Journal
Author Order : 1 of 5     Creator : Astawan M.
2024 3 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 74 311 38
Citation 667 8445 232
Cited Document 59 233 30
H-Index 15 44 8
i10-Index 20 136 8
G-Index 1 1 1
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