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I WAYAN ARNATA

Universitas Udayana S1 - Teknologi Industri Pertanian SINTA ID : 5976010
1.986
SINTA Score Overall
522
SINTA Score 3Yr
1.986
Affil Score
522
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Advances in lignin and lignin-based composites in biomedical applications
Q1 as Journal Biomaterials Science
Author Order : 4 of 7     Creator : Mohammad Taib M.N.A.
2026 0 cited
Enhancing Quality of Frozen Chicken Satay Lilit: Effect of Tapioca Variations on Physicochemical and Sensory Properties
Q4 as Conference Proceedin Bio Web of Conferences
Author Order : 2 of 5     Creator : Wrasiati L.P.
2026 0 cited
The Comparative Effects of Maltodextrin and Carrageenan on Encapsulation Characteristics of Moringa Leaves Herbal Drink Extract (Moringa oleifera Lamk.)
Q4 as Conference Proceedin Bio Web of Conferences
Author Order : 1 of 5     Creator : Wayan Arnata I.
2026 0 cited
Physicochemical characteristic of corn starch nanoparticles obtained by acid hydrolysis method
Q4 as Conference Proceedin Bio Web of Conferences
Author Order : 8 of 8     Creator : Antares A.
2026 0 cited
Experimentation of various co-culture fermentation strategies for better efficiency bioethanol production using wild cassava flour (Manihot glaziovii Muell. Arg) as substrate
Q1 as Journal South African Journal of Chemical Engineering
Author Order : 4 of 6     Creator : Gunam I.B.W.
2026 1 cited
High stability on oil loss of palm olein oleogel uses natural wax as an oleogelator in low-concentration
Q3 as Journal Food Research
Author Order : 0 of 4     Creator : Widarta I.W.R.
2026 0 cited
Green extraction method and microencapsulation of tannins from young coconut husks-based food waste using gelatin/nanofiber cellulose
Q1 as Journal Case Studies in Chemical and Environmental Engineering
Author Order : 7 of 7     Creator : Wrasiati L.P.
2025 3 cited
Pickering emulsion system of cellulose nanocrystals (CNCs)-stabilized essential oils (EOs) and their effect on food packaging characteristics: A review
Q1 as Journal International Journal of Biological Macromolecules
Author Order : 5 of 8     Creator : Rahmi I.D.
2025 3 cited
Agricultural sustainability implications in using nanocellulose composite for delaying nitrogen release
Q1 as Journal International Journal of Biological Macromolecules
Author Order : 6 of 7     Creator : Sartika D.
2025 0 cited
Quantification and classification of food waste from hotels and restaurants in Bali as a potential database towards sustainable food waste management
Q4 as Conference Proceedin Bio Web of Conferences
Author Order : 9 of 9     Creator : Sadyasmara C.A.B.
2025 0 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 35 182 18
Citation 460 1547 176
Cited Document 26 114 12
H-Index 12 21 7
i10-Index 14 45 6
G-Index 1 1 1
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