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AHMAD NIMATULLAH AL-BAARRI

Universitas Diponegoro S1 - Teknologi Pangan SINTA ID : 255751
4.182
SINTA Score Overall
859
SINTA Score 3Yr
8.220.400.000
Affil Score
1.641.590.000
Affil Score 3Yr
Latest number of publications
Effect ginger (Zingiber officinale Rosc.) extract addition on antioxidant activity, phenol total content, overrun, sensory, and shelf life of Ice Puter [Efek penambahan ekstrak jahe (Zingiber officinale Rosc.) terhadap aktivitas antioksidan, kandungan total fenol, overrun, sensori dan masa simpan es puter]
Teknologi Hasil Pertanian Fakultas Pertanian Universitas Lampung Jurnal Teknologi & Industri Hasil Pertanian Vol 30, No 2 (2025): Jurnal Teknologi & Industri Hasil Pertanian111-122
Author Order : 1 of 8
Al-Baarri, Ahmad Ni'matullah; Dewi, Swastika; Putra, Hega Bintang Pratama; Mulyani, Sri; Legowo, Anang Mohamad; Ananda, Azzahra Damia; Handaruwulan, Azzahra Salsabila; Putri, Jessica Aryani
2025 DOI: 10.23960/jtihp.v30i2.111-122 Accred : Sinta 2
Inovasi Produk Sosis Kelinci sebagai Hilirisasi Usaha bagi Kelompok Ternak Kelinci Aza Akmal Rabbit Farm di Kabupaten Kendal
Institut Pertanian Bogor Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 11 No. 2 (2025): Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat239-247
Author Order : 7 of 9
Rachma, Yasmin Aulia; Susanti, Siti; Ahmad Ni’matullah Al-Baarri; Heni Rizqiati; Haristi Uswatun Nisa
2025 DOI: 10.29244/agrokreatif.11.2.239-247 Accred : Sinta 3
Optimization of cashew apple extract as a tomato sauce substitute in chicken steak marinades
Institute of Advanced Engineering and Science International Journal of Advances in Applied Sciences Vol 14, No 2: June 2025590-597
Author Order : 5 of 5
Susanti, Siti; Lestari, Fatma Puji; Setiadi, Agus; Hartoyo, Budi; Al-Baarri, Ahmad Ni'matullah
2025 DOI: 10.11591/ijaas.v14.i2.pp590-597 Accred : Sinta 1
Effect ginger (Zingiber officinale Rosc.) extract addition on antioxidant activity, phenol total content, overrun, sensory, and shelf life of Ice Puter [Efek penambahan ekstrak jahe (Zingiber officinale Rosc.) terhadap aktivitas antioksidan, kandungan total fenol, overrun, sensori dan masa simpan es puter]
Teknologi Hasil Pertanian Fakultas Pertanian Universitas Lampung Jurnal Teknologi & Industri Hasil Pertanian Vol. 30 No. 2 (2025): Jurnal Teknologi & Industri Hasil Pertanian111-122
Author Order : 1 of 8
Al-Baarri, Ahmad Ni'matullah; Dewi, Swastika; Putra, Hega Bintang Pratama; Mulyani, Sri; Legowo, Anang Mohamad; Ananda, Azzahra Damia; Handaruwulan, Azzahra Salsabila; Putri, Jessica Aryani
2025 DOI: 10.23960/jtihp.v30i2.111-122 Accred : Sinta 2
Evaluation of Effects of Specific Bioactive Compounds in Plant, Propolis and Bee-Pollen on Crohn’s Disease: A Food Nutrition Approach
Diponegoro University Journal of Applied Food Technology Vol 12, No 2 (2025)92-104
Author Order : 8 of 9
Mehdizadehtapeh, Leila; Mercan, Nesli Nur; Demir, Ceren; Özbil, Mehmet; Abdik, Hüseyin; Açıkgöz, Sinem Nur; Andaç, Serap; Al-Baarri, Ahmad Nimatullah; Tekiner, İsmail Hakkı
2025 DOI: 10.17728/jaft.28830 Accred : Sinta 3
A Systematic Review of Food Safety Risks in Plant and Seaweeds as Emerging Alernative Protein Sources
Diponegoro University Journal of Applied Food Technology Vol 12, No 2 (2025)105-122
Author Order : 14 of 15
Mehdizadehtapeh, Leila; Bancalari, Elena; Grace, Delia; Acharya, Parag; Paciulli, Maria; Alinovi, Marcello; Sogari, Giovanni; Stathers, Tanya; Ennahli, Said; Uçak, Sümeyye; Tainsa, Marwa; Ajal, El Amine; Andaç, Serap; Al-Baarri, Ahmad Nimatullah; Tekiner, İsmail Hakkı
2025 DOI: 10.17728/jaft.28846 Accred : Sinta 3
Evaluasi Produksi Tahu Bakso Secara Semi Otomatis pada Perusahaan Tahu Bakso Radja Ungaran, Jawa Tengah
Program Studi Teknologi Pangan Jurnal Teknologi Pangan Vol 8, No 1 (2024)7-12
Author Order : 1 of 1
Al-Baarri, Ahmad Ni'matullah
2024 DOI: 10.14710/jtp.2024.36283 Accred : Sinta 5
Studi Apoptosis pada Daging Itik dan Ayam melalui Perubahan pH
Program Studi Teknologi Pangan Jurnal Teknologi Pangan Vol 8, No 2 (2024)1-2
Author Order : 3 of 5
Lumbantoruan, Julia Ester; Setiani, Bhakti Etza; Al-Baarri, Ahmad Ni'matullah; Sutopo, Sutopo; Kurnianto, Edy
2024 DOI: 10.14710/jtp.2024.20452 Accred : Sinta 5
The Impact of Ginger Extract (Zingiber officinale Rosc.) Addition on Overrun Value, Melting Resistance, Viscosity, and Hedonic Ratings in Gelato
Diponegoro University Journal of Applied Food Technology Vol 11, No 1 (2024)14-19
Author Order : 2 of 5
Pratama Putra, Hega Bintang; Al-Baarri, Ahmad Ni'matullah; Dwi Saputra, Fitran; Putri Cahyanti, Friska; Dewi, Swastika
2024 DOI: 10.17728/jaft.23010 Accred : Sinta 3
Pengaruh Penambahan Onggok Singkong Terhadap Sifat Fisik, Kimia, Sensori dan Kesukaan Bakso Kacang Merah
Agriculture Faculty Jurnal Teknologi dan Industri Pertanian Indonesia Vol 16, No 1 (2024): Vol. (16) No. 1, April 202414-20
Author Order : 4 of 4
Widiyatun, Umi Nur; Ardiyani, Elfitri Sarah; Abduh, Setya Budi Muhammad; Al-Baarri, Ahmad Ni'matullah
2024 DOI: 10.17969/jtipi.v16i1.29116 Accred : Sinta 3
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 102 345 22
Citation 438 2338 73
Cited Document 74 211 15
H-Index 12 22 5
i10-Index 16 59 2
G-Index 1 1 1
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