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WIDIASTUTI SETYANINGSIH

Universitas Gadjah Mada S2 - Magister Ilmu dan Teknologi Pangan SINTA ID : 44353
3.812
SINTA Score Overall
942
SINTA Score 3Yr
3.812
Affil Score
942
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Characterization and Performance Evaluation of NADES-CAF in Ultrasound and Microwave Extraction of Phycocyanin from Arthrospira platensis
Q2 as Journal International Journal of Design and Nature and Ecodynamics
Author Order : 8 of 8     Creator : Susanti D.Y.
2025 0 cited
Advanced monitoring of psychoactive substances in hard candy using optimized ultrasound-assisted dispersive liquid-liquid microextraction and LC-MS/MS
Q1 as Journal Journal of Food Composition and Analysis
Author Order : 2 of 3     Creator : Mirahayu
2025 0 cited
Microencapsulation of Betacyanin from Dragon Fruit (Hylocereus polyrhizus) Peel by Foam-Mat Drying for Natural Food Colorant Application
Q2 as Journal International Journal of Design and Nature and Ecodynamics
Author Order : 6 of 6     Creator : Firdhauzi A.
2025 0 cited
Development and validation of microwave-assisted extraction for phenolic compound profiling in diverse oyster mushrooms (Pleurotus spp.) sourced from various geographical regions
Q1 as Journal Journal of Agriculture and Food Research
Author Order : 3 of 3     Creator : Harun M.U.
2025 3 cited
Bioprocess strategies for maximizing SCOBY growth and evaluating fermentation dynamics on phenolic content and antioxidant activity in Roselle-based Kombucha
Q2 as Journal Phytomedicine Plus
Author Order : 1 of 5     Creator : Setyaningsih W.
2025 0 cited
Optimized ultrasound-assisted tryptophan extraction from Kappaphycus spp.: Enhancing bioactive compound profiling and cultivation strategies
Q2 as Journal Applied Food Research
Author Order : 7 of 7     Creator : Izmi N.
2025 0 cited
Spectroscopy and chemometric-based method for sugar profiling in high-fructose syrup
Q2 as Journal Applied Food Research
Author Order : 2 of 3     Creator : Erinawati D.A.
2025 0 cited
Effects of Consuming Pulsed UV Light-Treated Pleurotus citrinopileatus on Vitamin D Nutritional Status in Healthy Adults
Q1 as Journal Foods
Author Order : 9 of 10     Creator : Hsu C.C.
2025 2 cited
Storage stability of fresh, sonicated, and pasteurized noni juices
Q2 as Journal International Journal of Food Engineering
Author Order : 2 of 5     Creator : Choo Y.X.
2025 0 cited
Optimized ultrasound-assisted extraction for phenolic and antioxidant analysis in purple senggani (Melastoma malabathricum) flowers: Influence of developmental stages
Q3 as Journal Food Chemistry Advances
Author Order : 4 of 4     Creator : Mareta D.T.
2025 0 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 94 136 63
Citation 1154 1792 796
Cited Document 77 101 52
H-Index 20 22 16
i10-Index 34 47 23
G-Index 1 1 2
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