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DIMAS RAHADIAN AJI MUHAMMAD

Universitas Sebelas Maret S1 - Ilmu Teknologi Pangan SINTA ID : 6044315
3.628
SINTA Score Overall
1.029
SINTA Score 3Yr
3.628
Affil Score
1.029
Affil Score 3Yr
Latest number of publications
Feasibility and sustainability evaluation of customary extraction methods of ginger bioactive compounds – A Review
Department of Technology of Agricultural product (THP) Jambi University Indonesian Food Science and Technology Journal Vol. 8 No. 2 (2025): Volume 8. Number 2, July 2025 |IFSTJ|189-200
Author Order : 4 of 4
Ayouaz, Siham; Fibri, Dwi Larasatie Nur; Madani, Khodir; Muhammad, Dimas Rahadian Aji
2025 DOI: 10.22437/ifstj.v8i2.31660 Accred : Sinta 1
KNOWLEDGE SHARING DALAM BUDIDAYA KOPI: STUDI KASUS PROGRAM PENINGKATAN KAPASITAS PETANI LMDH WANA ASRI, KABUPATEN KEBUMEN
Universitas Padjadjaran Kumawula: Jurnal Pengabdian Kepada Masyarakat Vol 7, No 1 (2024): Kumawula: Jurnal Pengabdian Kepada Masyarakat133-140
Author Order : 5 of 7
Widiyanto, Widiyanto; Santosa, Fajar Julian; Purwanto, Danang; Wardani, Raden Roro Ilma Kusuma; Muhammad, Dimas Rahadian Aji; Jamaluddin, Anif; Wahyudi, Wahyudi
2024 DOI: 10.24198/kumawula.v7i1.53036 Accred : Sinta 3
Pendampingan pengolahan limbah kotoran sapi menjadi biogas menggunakan instalasi biodigester biogas dengan inovasi absorber di Desa Kebakalan Kabupaten Kebumen
Universitas Muhammadiyah Mataram SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Vol 8, No 4 (2024): December4453-4462
Author Order : 3 of 6
Suhartono Suhartono; Joko Riyanto; Dimas Rahadian Aji Muhammad; Muji Rahayu; Rokhmaniyah Rokhmaniyah; Ari Prasetyo
2024 DOI: 10.31764/jpmb.v8i4.27706 Accred : Sinta 4
PENURUNAN DERAJAT KEASAMAN SALIVA PADA ANAK USIA 10-12 TAHUN YANG MENGKONSUMSI COKELAT HITAM SUKROSA, XYLITOL, DAN STEVIA
Universitas Baiturrahmah B-Dent: Jurnal Kedokteran Gigi Universitas Baiturrahmah Vol 11, No 2 (2024): Vol. 11,No 2 (Desember 2024)46-51
Author Order : 5 of 9
Kaswindiarti, Septriyani; Saputra, Muhammad Rhaufly Dwi Arga; Yudiatna, Clara Cessa Putri; Widianto, Shafwan Rafif; Muhammad, Dimas Rahadian Aji; Praseptiangga, Danar; Murdiyanto, Dendy; Sari, Nendika Dyah Ayu Murika; Mardiyati, Nur Lathifah
2024 DOI: 10.33854/jbd.v11i2.1649 Accred : Sinta 4
INTRODUKSI TEKNOLOGI PROSES PRODUKSI COKELAT VEGAN DI PT NDALEM VALUE CREATION INDONESIA
Asosiasi Sinergi Pengabdi dan Pemberdaya Indonesia (ASPPI) Prosiding Konferensi Nasional Pengabdian Kepada Masyarakat dan Corporate Social Responsibility (PKM-CSR) Vol 6 (2023): INOVASI PERGURUAN TINGGI & PERAN DUNIA INDUSTRI DALAM PENGUATAN EKOSISTEM DIGITAL & EK1-7
Author Order : 1 of 5
Muhammad, Dimas Rahadian Aji; Ardina, Kania Shofi; Kamiilah, Diinah Salwa; Nursiwi, Asri; Yulviatun, Anastriyani
2023 DOI: 10.37695/pkmcsr.v6i0.1958 Accred : Unknown
Peningkatan Brand Image Kopi Robusta Temanggung Berbasis Indikasi Geografis
Universitas Muhammadiyah Surakarta WARTA LPM WARTA LPM, Vol. 25, No. 1, Januari 2022101-111
Author Order : 2 of 5
Pardono, Pardono; Muhammad, Dimas Rahadian Aji; Khomah, Isti; Ihsaniyati, Hanifah; Setyowati, Nuning
2022 DOI: 10.23917/warta.v25i1.16040 Accred : Sinta 3
Current situation and future direction of traditional foods: A perspective review
Hasanuddin University Food Science and Technology Study Program jurnal1 VOLUME 5 ISSUE 1, JUNE 2022112-126
Author Order : 4 of 4
Dwi Larasatie Nur Fibri; Siham Ayouaz; Rohmah Fitri Utami; Dimas Rahadian Aji Muhammad
2022 DOI: 10.20956/canrea.v5i1.633 Accred : Unknown
Evaluating Arrowroot Starch Modification and Application in Wet Noodles
Graduate School, Universitas Brawijaya The Journal of Experimental Life Science Vol. 12 No. 1 (2022)1-8
Author Order : 4 of 4
Puspitasari, Aprilia Bertha; Manuhara, Godras Jati; Fibri, Dwi Larasatie Nur; Muhammad, Dimas Rahadian Aji
2022 DOI: 10.21776/ub.jels.2022.012.01.01 Accred : Sinta 2
Peningkatan Brand Image Kopi Robusta Temanggung Berbasis Indikasi Geografis
Universitas Muhammadiyah Surakarta Warta LPM WARTA LPM, Vol. 25, No. 1, Januari 2022101-111
Author Order : 2 of 5
Pardono Pardono; Dimas Rahadian Aji Muhammad; Isti Khomah; Hanifah Ihsaniyati; Nuning Setyowati
2022 DOI: 10.23917/warta.v25i1.602 Accred : Sinta 3
Introduksi Produksi Nugget PasTa untuk Diversifikasi dan Inovasi Pangan dari Ampas Tahu pada UKM Tahu Makmur
STKIP Andi Matappa MATAPPA: Jurnal Pengabdian Kepada Masyarakat Volume 4 Nomor 3 Tahun 2021402-409
Author Order : 4 of 4
Dian Rachmawanti; Endi Irfan Aryanto; Gusti Fauza; Dimas Rahadian Aji Muhammad
2021 DOI: 10.31100/matappa.v4i1.1121 Accred : Sinta 4
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 96 164 28
Citation 1268 2536 560
Cited Document 73 112 23
H-Index 17 26 8
i10-Index 26 58 7
G-Index 1 1 1
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